First time I ordered something from this restaurant which was yukgaejang. There weren't a lot of customers probably because my mom and I came about an hour before they closed but nonetheless, the food we ordered was served to us quickly. The yukgaejang was very warm, slightly spicy which I like, and delicious. A little pricey (it was $16 I believe?) but the portion was big, keeping me super full in the end, and the banchan complimented the yukgaejang nicely. Also, the lady who served the food to me and my mom was kind enough to let us take our time to finish eating just when the restaurant was closing. Though I am a little worried after reading these low rated reviews of the other foods and their portion sizes on the menu from different customers but I will stay neutral for now until I try them next time. So far so good!
ANALYZE VISUALS
Food was horrible my brother in law got no meat they gave him meat all i ate was my rice waste of time and
Atmosphere: 1
Food: 1
Service: 1
Ricky Sanders
Sad. Asked for only veg udon, she said yes, then served meat in the dish. Asked if they could serve a veg only udon she argued.
Atmosphere: 1
Food: 1
Service: 1
Thanh Nguyen
Food was fantastic and big portion!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Teriyaki Chicken
Jacob Farrell
Amazing food and amazing staff. Always friendly and polite. The food is rockin as well!
Atmosphere: 5
Food: 5
Service: 5
Hannah K
Portions are so small and tastes bad. This was spicy squid for $18. Mostly onion and like 10 pieces of squid and it didn’t even taste good. Never returning.
JJ P.
Portions are tiny, food was average. Definitely have had better. A dab of sides that just makes you wonder why they think that is sufficient for an adult. Plenty of better Korean places...don't wast your time and money here.
Atmosphere: 2
Food: 2
Service: 1
Jackie Bennett
Says they are open on Mondays but they never are. ?
TenTop10
This place use to be my favorite spot, the food is great however over the last 2 years the portions got substantially smaller and they put less and less meat but more and more onions. The price just doesn't justify that little of meat. Unfortunately I'll have to change places to get spices pork, hopefully they fix it and go back to how it used to be.Picture of how it came and how much onions left after I ate. I ate some of the onions so there was more but why did they go down hill so bad....
Atmosphere: 4
Food: 1
Service: 3
Sophana C.
Their food is usually fully packed but today.. I got half an order for full price. Disappointed.
The food tastes good but the portion is too small for over 20 bucks(with tax and tip)food. Ordered a Spicy Pork But the food should be named Spicy Onion.
Atmosphere: 2
Food: 2
Service: 2
Sung H
The food tastes good but the portion is too small for over 20 bucks(with tax and tip)food. Ordered a Spicy Pork But the food should be named Spicy Onion.
Jonny To
What happened to the food here? It changed so much. Small portions and the food don't taste like it used to.
Atmosphere: 1
Food: 1
Service: 1
Vi Ki
The worst pork bone soup I've ever had. Never will this restaurant ever get any of my money again. Why have a restaurant if your gonna cook this way. (Thanks for responding) Seems like you used ramen seasoning for our soup base. It was horrible. It was good years ago but now its so bad. Such a negative owner who can't take criticism. Now I see why when we eat at the Chinese restaurant next door you have little to no customers. You can eat gamjatang at any other korean restaurant on South Tacoma way and they all taste similar. Your soup base wasn't even close. I'm korean too.
Atmosphere: 1
Food: 1
Service: 1
Jesse Savage
Fantastic authentic Korean food! Everything was delicious.
First time I ordered something from this restaurant which was yukgaejang. There weren't a lot of customers probably because my mom and I came about an hour before they closed but nonetheless, the food we ordered was served to us quickly. The yukgaejang was very warm, slightly spicy which I like, and delicious. A little pricey (it was $16 I believe?) but the portion was big, keeping me super full in the end, and the banchan complimented the yukgaejang nicely. Also, the lady who served the food to me and my mom was kind enough to let us take our time to finish eating just when the restaurant was closing. Though I am a little worried after reading these low rated reviews of the other foods and their portion sizes on the menu from different customers but I will stay neutral for now until I try them next time. So far so good!
Food was horrible my brother in law got no meat they gave him meat all i ate was my rice waste of time and
Atmosphere: 1
Food: 1
Service: 1
Sad. Asked for only veg udon, she said yes, then served meat in the dish. Asked if they could serve a veg only udon she argued.
Atmosphere: 1
Food: 1
Service: 1
Food was fantastic and big portion!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Teriyaki Chicken
Amazing food and amazing staff. Always friendly and polite. The food is rockin as well!
Atmosphere: 5
Food: 5
Service: 5
Portions are so small and tastes bad. This was spicy squid for $18. Mostly onion and like 10 pieces of squid and it didn’t even taste good. Never returning.
Portions are tiny, food was average. Definitely have had better. A dab of sides that just makes you wonder why they think that is sufficient for an adult. Plenty of better Korean places...don't wast your time and money here.
Atmosphere: 2
Food: 2
Service: 1
Says they are open on Mondays but they never are. ?
This place use to be my favorite spot, the food is great however over the last 2 years the portions got substantially smaller and they put less and less meat but more and more onions. The price just doesn't justify that little of meat. Unfortunately I'll have to change places to get spices pork, hopefully they fix it and go back to how it used to be.Picture of how it came and how much onions left after I ate. I ate some of the onions so there was more but why did they go down hill so bad....
Atmosphere: 4
Food: 1
Service: 3
Their food is usually fully packed but today.. I got half an order for full price. Disappointed.
Restaurantji Recommends
The food tastes good but the portion is too small for over 20 bucks(with tax and tip)food. Ordered a Spicy Pork But the food should be named Spicy Onion.
Atmosphere: 2
Food: 2
Service: 2
The food tastes good but the portion is too small for over 20 bucks(with tax and tip)food. Ordered a Spicy Pork But the food should be named Spicy Onion.
What happened to the food here? It changed so much. Small portions and the food don't taste like it used to.
Atmosphere: 1
Food: 1
Service: 1
The worst pork bone soup I've ever had. Never will this restaurant ever get any of my money again. Why have a restaurant if your gonna cook this way. (Thanks for responding) Seems like you used ramen seasoning for our soup base. It was horrible. It was good years ago but now its so bad. Such a negative owner who can't take criticism. Now I see why when we eat at the Chinese restaurant next door you have little to no customers. You can eat gamjatang at any other korean restaurant on South Tacoma way and they all taste similar. Your soup base wasn't even close. I'm korean too.
Atmosphere: 1
Food: 1
Service: 1
Fantastic authentic Korean food! Everything was delicious.
Atmosphere: 5
Food: 5
Service: 5