Customers` Favorites
Customers` Favorites
“Amazing food. Amazing service“
Customers` Favorites
“Aly, the owner, worked with me over the phone to put together a meal for my party of 8, to pick up. The portions were plentiful (with enough for leftovers for everyone), and everything was delicious and satisfying. I especially loved the spanikopita (with olives inside ... Never seen that before!). The hummus was so silky. The woman at the counter when I picked up my food was so lovely! She threw in some baklava as a gift when I mentioned that the meal was for my mum's 82nd birthday. I really had a wonderful experience, we all had a perfect meal, and it all made for a fantastic day. Thank you guys!!
*Joy“
Customers` Favorites
“Love this place!! So delicious, quality dishes that aren't too pricy and love the staff!“
Customers` Favorites
“I met Saleh the owner. He is very friendly and cares about the food he serves. The food is freshly prepared with fresh ingredients. I've enjoyed the food in the past and was not disappointed when I visited again. I appreciate the cleanliness of the restaurant as well.“
Customers` Favorites
“Delicious with great staff“
Customers` Favorites
“great place to eat after hanging out in the area. My friends and I got the beef and lamb gyro and the gryo fries. The fries stole the show and was the best fries I've had in a long time. Service was great and fast (~7 min wait for 3 gryos and fries). Definitely visit if you're in the area.“
Customers` Favorites
“Went there for lunch on a Sunday afternoon.
Very quick service and tasty food. Portions were very generous too. This will likely become our regular place whenever we go to East Green Lake Park over the weekends
Good parking too“
Customers` Favorites
“{{restaurant.reviews}}“
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“Excelent place to enjoy this food. I'm from Mexico, we came to vacations, and we love this Gyro Grill, we love Seattle.
The staff was also super friendly, nice, and helped us figure out what we wanted. Since it was our first visit, they also gave us dessert. Their accommodating nature really elevated our dining experience.“