Blackfish

10200 Quil Ceda Blvd, Marysville
(360) 716-1100

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Recent Reviews

Had some delicious oysters, ceasar salad, & then had some beer battered fish & chips. Fish was overcooked & didn't taste fresh. Disappointed with the fish, but the service & the other food was excellent. My husband had the scallops. He loved his meal. Service was excellent, ambience was nice. We will be back for a meal as we love their food & service & ambience. We come here often. Lindsay is a preferred server we've had many times. They are all...
Blackfish at Tulalip is a special event fine dining type place. The menu is varied enough for all taste buds except vegan. The pacing between appetizers and the plated dishes are executed timely and efficiently. The presentation of all the dishes made our mouths water. And the taste and quality did not disappoint. Of the 8 of us dining there for the third time in last couple months, complete satisfaction. No complaints. Krystal's Service is stellar!
Fantastic meal! Everything was cooked perfectly, fish wasn't under or overcooked, had the halibut which was nice & flaky, and wasn't covered in sauce. Husband had the steak and prawns, which was also cooked to perfection. We would definitely make the trip from Seattle to enjoy it again!

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