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Customers` Favorites
Customers` Favorites
“It’s definitely a hidden gem“
Customers` Favorites
“Love and recommend their food, but the prices are way, way too high. Double the cost of what it should be. Eighteen dollar Pad Thai? Seriously? Um, sure, but only once a year at that price.“
Customers` Favorites
“We had dinner here with 2 other couples. Our server had to clarify an online Buy one- get one 50% off email I received with the manager. ( it was honored) Our drinks were good. The salad lettuce is spring mix with a tiny bit of iceberg on top. ( I don't like spring mix) I ordered the wedge salad which was good. Our dinners were ok- my steak was tough and cooked to medium + which isn't what I ordered ( med rare). I got a baked potato instead of the broccoli I ordered but I ate it. It was a fun. Ight out with friends but I won't race back for steak here.“
Customers` Favorites
“I've always had a great meal at Black Angus in Spokane. The meal I had on may2 was terrible. Ordered Prime rib med rare and was given a piece 3 inches wide two inches thick. It was end cut so very dry. I didn't make a big deal in the restaurant because I'm not that type of person. My wife had salmon which was very again that the salmon we've had before.“
Recommended
Customers` Favorites
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“Good fish and chips, light and crispy! Fantastic service, cute and cozy place! We will definitely be back!“