Blossom | Chinese Cuisine
901 Northeast Lincoln Road, Poulsbo
(360) 626-1850
Customers' Favorites
Sizzling Seafood Delight
House Special Chow Mein
House Special Fried Rice
Spicy Basil Fried Rice
Pot Stickers Egg Roll
General TSO's Chicken
Sweet & Sour Chicken
Sweet and Sour Pork
Shrimp and Broccoli
Mongolian Chicken
Appetizer
Deep-Fried Cream Cheese Wonton (8 pcs)
8 pieces.
Dumpling (6 pcs)
6 pieces. Steamed or deep-fried Northern Chinese juicy meat dumpling.
Spring Roll
Deep-fried. Per roll. Vegetable and tiny rice noodles filling.
Lettuce Wraps (4 pcs)
4 pieces. Signature appetizer, wok-seared minced chicken, green onion, and water chestnuts, served over crispy rice sticks with crispy lettuce cup.
BBQ Pork
Meat that has been broiled or roasted.
Deep-Fried Prawn (7 pcs)
7 pieces. Tempura style.
Salt and Pepper Squid
Hot and spicy.
Scallion Pancake
Savory folded flatbread.
Rice & Noodles
Chow Mein
Long and soft noodle, choice of shrimp, pork, chicken, beef, or vegetable.
Fried Rice
Choice of shrimp, pork, chicken, beef, or vegetable.
House Special Fried Rice
Served with chicken, pork, and shrimp.
Chow Ho Fun
Brad and flat rice noodle, choice of shrimp, pork, chicken, beef, or vegetable.
Singapore Curry Chow Mein Fun
Fine rice noodles, served with shrimp, chicken, pork, and vegetable. Hot and spicy.
Double Pan Fried Noodle Hong Kong Style
Beef, BBQ pork, chicken, prawns, and vegetables on the top of pan-fried thin egg noodles.
Spicy Basil Fried Rice
Served with basil, onions, carrots, peas, and egg.
Soup
Egg Drop Soup
Soup that is made from beaten eggs and broth.
Cantonese Wonton Soup
Seasend broth with filled wonton dumplings.
Hot and Sour Soup
Hot and spicy.
Light and Vegetarian
Sauteed Broccoli with Garlic Sauce
Stir-fried broccoli with hoi sin and garlic sauce. Hot and spicy. Served with steamed rice, substitute rice with fried rice for an additional charge.
Mu Shu Vegetable
Stir-fried cabbage, scallion, mushroom, bamboo shoot, and egg. Served with hoisin sauce, warm Chinese pancakes, and wrapped table side. Served with steamed rice, substitute rice with fried rice for an additional charge.
Dry Wok Tossed Green Beans
Lightly seared green beans wok tossed with garlic, herd, and green onion. Served with steamed rice, substitute rice with fried rice for an additional charge.
Buddhist Delight
Assorted market fresh vegetable and fried tofu in white garlic sauce. Served with steamed rice, substitute rice with fried rice for an additional charge.
Mixed Vegetable with Fresh Tofu
Choice of black bean, Szechuan garlic, or curry sauce. Hot and spicy. Served with steamed rice, substitute rice with fried rice for an additional charge.
Stir-Fried Eggplant
Chinese eggplant tossed in a spicy vegetarian sauce with chili paste scalions. Served with steamed rice, substitute rice with fried rice for an additional charge.
Ma Po Tofu
Diced fresh tofu sauteed with minced garlic and green onion in a dedicate Szechuan hot bean sauce. Hot and spicy. Served with steamed rice, substitute rice with fried rice for an additional charge.
Poultry
Sweet and Sour Chicken
Deep-fried chicken breast served with house-made sweet and sour sauce on the side.
Fragrance Chicken
Sliced tender chicken, wok tossed with baby corn, water chestnut, black mushroom, snow pea, broccoli, string bean, and carrots in a delightful wine sauce.
Kung Pao Chicken
Diced chicken stir-fried with roasted peanut in a dried red pepper sauce made from Hunan red chilies. Hot and spicy.
Hunan Chicken
Hot and spicy. Mixed Vegetable wok-tossed with chicken in a spicy Hunan sauce.
Teriyaki Chicken
Diced chicken stir fried with roasted peanut in a dried red pepper sauce made from hunan red chilies.
Chicken with Cashew Nut
Diced celery, water chestnut, bell pepper, and cashew nuts wok-tossed with chicken in brown sauce.
Mu Shy Chicken
Stripe of chicken, egg, mushroom, and green onion, served with Hoisin sauce and warm Chinese pancakes.
Mongolian Chicken
Spicy white chicken, wok tossed with onion and pepper on a bed of crispy rice noodle. Hot and spicy.
Curry Chicken
Mild spicy. Sliced chicken breast wok-tossed with vegetable in yellow curry sauce.
Chicken in Brown Sauce
Served with broccoli, green bean, or snow pea in brown sauce.
Pork
Mu Shu Pork
Sweet and Sour Pork
Twice Cooked Pork
Lightly seared and wok-tossed sliced pork loin with baby garlic, leeks, and green pepper in a soybean paste.
Beef
Mongolian Beef
Sliced beef tenderloin wok-tossed with sliced onion, green, and red pepper on a bed of crispy rice noodles. Hot and spicy.
Beef in Brown Sauce
Sliced beef wok-tossed with broccoli, green bean, or snow pea in brown sauce.
Black Pepper Beef
Hunan Beef
Hot and spicy.
Beef with Ginger and Green Onion
Curry Beef
Mild spicy.
Seafood
Hunan Prawns
Hot and spicy.
Kung Pao Shrimp
Hot and spicy.
Fragrance Prawns
Finely prawns wok tossed with baby corn, water chestnut, black mushrooms, broccoli, string beans, and carrots in a delightful wine sauce.
Fragrance Scallops
Finely scallop wok tossed with baby corn, water chestnut, black mushrooms, broccoli, string beans, and carrots in a delightful wine sauce.
Shrimp with Cashew Nut
Prawns in Brown Sauce
Served with broccoli, green bean, or snow pea in brown sauce.
House Specialties
General Tso's Chicken
A famous dish prepared by the royal chef of General Tso. Hot and spicy. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Orange Chicken
Tender chunk chicken marinated in a dedicated szechuan recipes, wok tossed sauce. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Crispy Sesame Chicken
Tender chunk chicken seared to light golden brown, wok tossed with rice sesame sauce. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Nine Flavors
Crispy chicken or beef seared to light golden brown, then wok tossed with coconut and peanut sauce. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Honey Glazed Walnut Prawn
Served premium prawn mixed with a delicate special mayonnaise sauce, served with our own honey glazed walnut. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Basil Chicken Taiwan Style
Tender chunk, chicken stir fry with vegetable in basil, garlic, ginger, and wine sauce. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Hawaii Five O
Fried prawns, pork and chicken breast served with our house made sweet and sour sauce on the side. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Happy Family
A colorful dish with tenderloin beef, pork, chicken, prawns, and vegetables. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Orange Beef
Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Chinese 5 Spices Crispy Duck
Slow cooked and crispy skinned breast served with vegetable in brown sauce. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Kung Pao 3 Flavors
Shrimp, beef, and chicken with green onions, red peppers, celery, mushrooms, and peanuts in a spicy sauce. Hot and spicy. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Curry Duck
Slow marinated boneless duck cooked with a variety of vegetables in yellow curry sauce. Mild spicy. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Sizzling Seafood Delight
A variety of seafood including juicy prawns and whole scallop sauteed with fresh garden in a wonderful white wine sauce. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Seafood Curry
Hot and spicy. Served with steamed rice, substitute rice with fried rice or brown rice for an additional charge.
Combination Dinner
General Tso's Chicken and Honey Glazed Walnuts Prawn Combo D
Served with 1 egg roll and 2 fried dumpling appetizers. A combination served with egg roll and fried dumpling appetizer, choice of hot and sour, wonton, or egg drop soup, choice of fried or steamed rice.
Sweet and Sour Chicken and Beef with Broccoli Combo B
Served with 1 egg roll and 2 fried dumpling appetizers. A combination served with egg roll and fried dumpling appetizer, choice of hot and sour, wonton, or egg drop soup, choice of fried or steamed rice.
Sweet and Sour Chicken and Happy Family Combo C
Served with 1 egg roll and 2 fried dumpling appetizers. A combination served with egg roll and fried dumpling appetizer, choice of hot and sour, wonton, or egg drop soup, choice of fried or steamed rice.
General Tso's Chicken and Hawaii Five-O Combo D
Served with 1 egg roll and 2 fried dumpling appetizers. A combination served with egg roll and fried dumpling appetizer, choice of hot and sour, wonton, or egg drop soup, choice of fried or steamed rice.
Sweet and Sour Chicken and Mongolian Beef (Spicy) Combo B
Served with 1 egg roll and 2 fried dumpling appetizers. A combination served with egg roll and fried dumpling appetizer, choice of hot and sour, wonton, or egg drop soup, choice of fried or steamed rice.
Sweet and Sour Chicken and Chicken with Broccoli Combo A
Served with 1 egg roll and 2 fried dumpling appetizers. A combination served with egg roll and fried dumpling appetizer, choice of hot and sour, wonton, or egg drop soup, choice of fried or steamed rice.
Sweet and Sour Chicken and Mongolian Chicken (Spicy) Combo A
Served with 1 egg roll and 2 fried dumpling appetizers. A combination served with egg roll and fried dumpling appetizer, choice of hot and sour, wonton, or egg drop soup, choice of fried or steamed rice.
Sweet and Sour Chicken and Kung Pao Three Flavors (Spicy) Combo C
Served with 1 egg roll and 2 fried dumpling appetizers. A combination served with egg roll and fried dumpling appetizer, choice of hot and sour, wonton, or egg drop soup, choice of fried or steamed rice.
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Recent Reviews
83.15% | Service was top notch! Very attentive servers. I love that. I got the house fried rice and salt and pepper squid. I was dissatisfied to be honest. Maybe it’s the clientele/area but the house fried rice was plain. It tasted a little seasoned but it was 6.5/10 seasoned more just white rice with mixed veggies. The pork was very tender which was great but once again it felt tasted more of white rice than fried seasoned rice. I mean look at the rice.. it’s...
August 2026
Chow mein was a bit hard and has very little of anything; meats nor veggies. Mongolian beef was cut into little pieces and veggies were too hard. We were craving Chinese so we settled.
June 2026
Christmas plans fell through due to illness and I found myself here with half of Kitsap County. The restaurant was slammed and the to-go orders line was always full to the door. The staff were all working so hard. The food came out delicious and perfect. Tried the Moo Shu pork here for the first time and it is probably the best I’ve ever had. So grateful for this place!
December 2025
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