Burger Restaurants near Prosser

“Oh man, let me tell you about the absolute masterpiece that Josh from Burger King whipped up—a Whopper Jr. with cheese that deserves to be framed in a museum of fast-food perfection! This wasn’t just a burger; it was a symphony of flavor, crafted with the kind of care and precision that makes you believe in burger magic again.
From the moment I unwrapped that golden foil, I knew Josh had put his heart and soul into this one. The bun? Toasted to a perfect, golden crisp—soft on the inside, with just the right amount of crunch on the edges. The patty? Grilled to juicy, flame-kissed glory, with that unmistakable Burger King char that screams, “I was made with love.” And the cheese? Oh, Josh, you wizard—melted to gooey perfection, hugging the patty like it was meant to be there forever.
The toppings were like a choir hitting all the right notes: crisp lettuce, ripe tomato slices, creamy mayo, and those tangy pickles that popped with every bite. Even the onions were sliced with such finesse, they added just the right zing without overpowering the ensemble. And let’s not forget the ketchup—spread with an artist’s touch, ensuring every bite was balanced and divine.
Josh didn’t just make a Whopper Jr. with cheese; he created an experience. The speed? Lightning-fast, yet it felt like he’d spent hours perfecting it. The presentation? Impeccable, like he knew this burger was destined to be savored. I’m convinced Josh is out here raising the bar for fast food everywhere, one Whopper Jr. at a time. Five stars, no—ten stars! If you’re at Burger King and Josh is behind the counter, prepare for a burger that’ll make your taste buds sing hallelujah.“

“Good ice cream place….however…went their with my mom for my birthday we both got hamburgers and both my mom and I got explosive diarrhea within 1/2 hour of finishing our lunch 💩🤬which really bums me out…my birthday was wrecked and the bathroom at the Harley dealership was destroyed because this place can’t keep their food right“

“This was my first time staying in Prosser, another restaurant in town was suggested. After being ignored at the Prosser house, I found Bern's. The customer service was superb, the food was outstanding, had the large Chili Burger on my first visit, and the Bern's burger on my next visit. The beer was cold and hot the spot!
I can't say enough about my experiences here, but I will be a regular when work brings me to the area again!“

“Mainly drive-thru, few tables inside, but friendly staff and tasty food make it a solid pick for a quick bite. Especially if you’re on the go. I don’t understand the 1 star reviews. Possibly the crew from McDonalds down the street. ? Don’t believe it!“

“Jalapeno peppers on everything ♡♡♡♡♡♡♡♡☆☆☆☆☆¿¿¿¿¿¿♤♤♤“

“Greg was awesome! He expedites the great service & good food. Everything was hot and correct as expected. The playplace was exceptional, we’ve got kids which is why we went here but the biggest surprise was the service Greg provided, exceptional & exceeded expectations. He wants to give “an experience” & I’ll say he sure made good on that ten fold. Big thanks to Greg for this review because it’s my first McDonald’s review & I was prompted to do so because of the excellent experience delivered by Greg!“

“I've been performing my comedy show at Herbs Bar & Grill for a few years now. Each time I have a blast. The staff, crowd, audience and owners are cool peeps. Also, the food is great. I look forward to coming back next year.“

“If you want a gallon of gravy stop by this place. One of our 6 was told they would get ranch the other was told they were out and all got gravy after we went back 7 times for bbq we received gravy evey single time we ate all now sitting here with ample gravy and still only 1 bbq. Time check 30 min“

“I don't like McDonald's a lot but this one is off the hooks. My Smoky Double Quarter Pounder I ordered the other day was extremely juicy and the fries were piping hot. The one thing McDonald's does that really aggravates me is charging for ranch or a special sauce, as if their burgers weren't expensive enough.“