Anthony's At Columbia Point

550 Columbia Point Dr, Richland
(509) 946-3474

Recent Reviews Order Online Reserve

Customers' Favorites

Chargrilled Fresh Pacific Halibut
Crispy Calamari with Lemon Aioli
Dungeness Crab Fettuccine
Child's Salmon Grilled
Seafood Enjoy a Guest
Steak & Tempura Prawns
Hawaiian Ahi Nachos
Classic Caesar Salad
Seafood Fettuccine
Northwest Cioppino

Menu

Small Plates
Seared Salmon Poke
NW Salmon marinaded in house made poke sauce and flashed seared. With wontons and served over slaw.
Oregon Bay Shrimp Cocktail
Oregon Bay Shrimp served with cocktail sauce

Chowder and Salads
Anthony's Award Winning Clam Chowder
New England style clam chowder with bacon and potatoes
Classic Caesar Salad
Romaine lettuce tossed with our own Ceasar dressing and croutons. Topped with parmesan.
Blue Cheese Salad
House mix, blue cheese crumbles, croutons, cherry tomatoes and bay shrimp with blue cheese dressing.
Oregon Bay Shrimp Caesar Salad
Large Caesar salad topped with Oregon Bay shrimp

Anthony's Favorites
Seafood Fettuccine
Ocean Prawns, Oregon bay shrimp, Manila clams, mussels, Alaskan Weathervame scallops and vegetables tossed with garlic cream sauce.
Dungeness Crab Cakes
All Dungeness crab! Served with ginger plum sauce, beurre blanc and almond basmati rice pilaf
Oregon Coast Shrimp Fettuccine
Oregon Coast bay shrimp, pasta and vegetables tossed with our garlic-herb cream sauce.
Alaska Ling Cod Tempura
Three pieces dipped in our award winning tempura batter and lightly coated in panko crumbs. Served with ginger slaw and French fries
Alaska Weathervane Scallops
Wild Gulf of Alaska scallops pan seared and sprinkled with gremolata. Served with almond basmati rice pilaf and seasonal vegetables.
Roasted Scampi Prawns
Butterflied, roasted with garlic butter, fresh lemon and sprinkled with gremolata.
Pan Fried Willapa Bay Oysters
Fresh yearling oysters served with almond basmati rice pilaf.

Northwest Steaks
Snake River Farms Wagyu Top Sirloin & Scampi Prawns
A hand-cut top sirloin grilled to your liking. Served with Scampi Prawns.
Snake River Farms Wagyu Top Sirloin
A petite hand-cut top sirloin grilled to your liking.
Certified Angus Beef Brand Tenderloin Filet
A petite hand-cut tenderloin filet with Cambozola butter. Served with mashed potatoes and seasonal vegetable.
Certified Angus Beef Brand Tenderloin Filet and Scampi Prawns
A petite hand cut tenderloin filet with Cambozola butter and scampi prawns. Served with mashed potatoes and seasonal vegetables

Kid's Menu

Kid's Pasta
Fettuccine tossed with our herb cream sauce & Parmesan.
Kid's Wild Salmon
Chargrilled and served with fries.
Kids Plain Pasta
Fettuccine tossed with butter and topped with Parmesan.
Kids Fish & Chips
Panko crusted cod filets and french fries

Desserts
Baileys Irish Cream Chocolate Mousse
Made with Fran's organic dark chocolate and Bailey's Irish Cream
Homemade Cheesecake with Raspberry Sauce
Rich, creamy cheesecake finished with raspberry sauce.

Beverages
Arnold Palmer
Lemonade
Coke
Diet Coke
Sprite

Sides
French Fries
Basmati Rice
Basmati rice pilaf with slivered almonds and golden raisins.
Mashed Potato
Seasonal Vegetable
Asian Slaw

Photos

Photo credit: ubereats
Photo credit: google
Photo credit: google
+97 photos
Photo credit: facebook
+96 photos
Add a photo

Recent Reviews

Very crowded, and we had to wait on our 6:30 reservation. The Hostess was a bit grumpy, but once we were seated our service was excellent. The food was fabulous and the view from our window table was perfect.
July 2026
We definitely had the best made, best tasting, best served surf & turf meal since our first anniversary 51 years ago. Shane S was our server was outstanding! Kassandra Stanford, the G.M. , took the time to sit and visit with us as she found out it was the 52nd anniversary of our first date. It wasn't a busy night and when we arrived the hostess wanted to seat us at a table that was dirty and disgusting. We said it wasn't appropriate so she tried to sit us at a table...
January 2026
We all had a great dinner. The black cod, surf and turf, and seafood Alfredo were all delicious. Our vegan friend enjoyed his portobello mushroom dish as well. We were celebrating my husband's birthday and they brought him a free dessert! We will be back!
January 2026

More Reviews

You May Also Like

LU LU Craft Bar + Kitchen - 606 Columbia Point Dr
American, Bar, Vegan, Vegetarian
Drumheller's Food & Drink - 530 Columbia Point Dr
American, New American, Vegan, Vegetarian
Perch Cantina - 592 Columbia Point Dr
Tex-Mex, Bar, Venues & Event Spaces

Anthony's At Columbia Point

550 Columbia Point Dr, Richland, WA 99352
(509) 946-3474