Great food, fantastic prices, and the vibe is excellent.
Atmosphere: 4
Food: 5
Service: 4
Raeleigh Pico
intimate little restaurant, was quite busy when we came on a sunday afternoon. waited 10 minutes for a seat but was TOTALLY worth it! great, efficient service. food came out quickly, hot, and fresh! we started with the rice rolls with the house sauce. such an amazing texture and delicious sauce, we added chili oil for extra heat. my husband got the brisket noodle soup. the brisket was SO tender and flavorful, the broth was full bodied with deep flavors of beef and anise. i got the seafood noodle soup, which had sliced fish, squid, and shrimp. the broth was very clean but so flavorful! everything was delicious well priced. i will definitely be coming back! please check this place out if you have the chance :) thank you !
Atmosphere: 5
Food: 5
Service: 5
Nico Adjie
Beautiful
Atmosphere: 5
Food: 5
Service: 5
Andy Shin
HongKong style
Atmosphere: 4
Food: 5
Service: 4
Ben Chan
Hong Kong style Cafe with authentic brisket and fish bowl the street noodle is one of the best in Seattle with the curry sauce. I enjoy it very much. OK it’s a bit headache. You have to find it yourself. Drinks are simple to give you a free tea if you need something else, just order it and there’s plenty of selection. Oh no, a quick simple, easy place for lunch.
Atmosphere: 5
Food: 5
Service: 5
Steve Kwan
Good food
Atmosphere: 5
Food: 5
Service: 5
A S
One of my OG, long-time favorite Hong Kong spots in Seattle. It’s a little restaurant tucked away in Chinatown, easy to miss unless you already know it’s there — but absolutely worth seeking out.
Their rice bakes are incredible, the beef brisket dishes are consistently tender and flavorful, and their chow fun is hands-down my favorite in the entire city. They nail the Hong Kong–style classics every time, with that nostalgic, home-cooked feel you just don’t find often anymore.
Right now they’re running a borscht soup special, and it tastes exactly like the versions I grew up with — comforting, rich, and perfectly balanced.
If you’re craving real Hong Kong comfort food, this is it. Service is quick and friendly enough for a HK place.
Atmosphere: 5
Food: 5
Service: 5
Virginia P.
The shrimp pork wontons were juicy and flavorful. I wandered in randomly after seeing people in line and I’m super glad I did!
My favorite dishes are baked spaghetti/rice dishes (Pork Chop with tomato sauce or Seafood, Chicken with cream sauce),rice rolls with XO sauce and brisket claypot. beef chow fun, mango sago and HK milk tea/coffee are good too. there are many dishes I haven’t tried yet, the menu is vast
Servers/staff are attentive and helpful, food comes out fast and fresh. they’ve been here for years and still consistent and steady flow of customers. This is the type of local business I will continue to support
Atmosphere: 5
Food: 5
Service: 5
Hyung Kim
Food was so yummy and decent varieties of selection. I would go back to try something else next time.
Atmosphere: 4
Food: 5
Service: 5
Atif Manzoor
Ordered fried rice, Mongolian beef and fried fish. Fish was mediocre but the rest were delicious.
Atmosphere: 4
Food: 4
Service: 5
Seon
Food was good. The place is a bit small and hot inside. Staff gave a wrong stone pot but we just decided to eat it because we would have had to wait another 20 minutes.
Mackenzie Fahlgren
neat restaurant with good food and friendly staff. I got the turnip cakes and clay pot with beef. While i didn't love the food it did seem very authentic and was neat to try.
One of the Best beef noddle soup, in the world.
Atmosphere: 5
Food: 5
Service: 5
Very good morning here at A+ Hong Kong Kitchen!!!
Food: 5
Service: 5
Great food, fantastic prices, and the vibe is excellent.
Atmosphere: 4
Food: 5
Service: 4
intimate little restaurant, was quite busy when we came on a sunday afternoon. waited 10 minutes for a seat but was TOTALLY worth it! great, efficient service. food came out quickly, hot, and fresh! we started with the rice rolls with the house sauce. such an amazing texture and delicious sauce, we added chili oil for extra heat. my husband got the brisket noodle soup. the brisket was SO tender and flavorful, the broth was full bodied with deep flavors of beef and anise. i got the seafood noodle soup, which had sliced fish, squid, and shrimp. the broth was very clean but so flavorful! everything was delicious well priced. i will definitely be coming back! please check this place out if you have the chance :)
thank you !
Atmosphere: 5
Food: 5
Service: 5
Beautiful
Atmosphere: 5
Food: 5
Service: 5
HongKong style
Atmosphere: 4
Food: 5
Service: 4
Hong Kong style Cafe with authentic brisket and fish bowl the street noodle is one of the best in Seattle with the curry sauce. I enjoy it very much. OK it’s a bit headache. You have to find it yourself. Drinks are simple to give you a free tea if you need something else, just order it and there’s plenty of selection. Oh no, a quick simple, easy place for lunch.
Atmosphere: 5
Food: 5
Service: 5
Good food
Atmosphere: 5
Food: 5
Service: 5
One of my OG, long-time favorite Hong Kong spots in Seattle. It’s a little restaurant tucked away in Chinatown, easy to miss unless you already know it’s there — but absolutely worth seeking out.
Their rice bakes are incredible, the beef brisket dishes are consistently tender and flavorful, and their chow fun is hands-down my favorite in the entire city. They nail the Hong Kong–style classics every time, with that nostalgic, home-cooked feel you just don’t find often anymore.
Right now they’re running a borscht soup special, and it tastes exactly like the versions I grew up with — comforting, rich, and perfectly balanced.
If you’re craving real Hong Kong comfort food, this is it. Service is quick and friendly enough for a HK place.
Atmosphere: 5
Food: 5
Service: 5
The shrimp pork wontons were juicy and flavorful. I wandered in randomly after seeing people in line and I’m super glad I did!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
My favorite dishes are baked spaghetti/rice dishes (Pork Chop with tomato sauce or Seafood, Chicken with cream sauce),rice rolls with XO sauce and brisket claypot. beef chow fun, mango sago and HK milk tea/coffee are good too. there are many dishes I haven’t tried yet, the menu is vast
Servers/staff are attentive and helpful, food comes out fast and fresh. they’ve been here for years and still consistent and steady flow of customers. This is the type of local business I will continue to support
Atmosphere: 5
Food: 5
Service: 5
Food was so yummy and decent varieties of selection. I would go back to try something else next time.
Atmosphere: 4
Food: 5
Service: 5
Ordered fried rice, Mongolian beef and fried fish. Fish was mediocre but the rest were delicious.
Atmosphere: 4
Food: 4
Service: 5
Food was good. The place is a bit small and hot inside. Staff gave a wrong stone pot but we just decided to eat it because we would have had to wait another 20 minutes.
neat restaurant with good food and friendly staff. I got the turnip cakes and clay pot with beef. While i didn't love the food it did seem very authentic and was neat to try.
Atmosphere: 5
Food: 4
Service: 5
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