Ahadu Ethiopian Restaurant
$$ • Ethiopian, Vegan, VegetarianAbout Ahadu Ethiopian Restaurant
Customers' Favorites
Vegi Combinations Ethiopian Dishes
Vegetarian Combination
Meat Combinationis
Direk TIBS L NN
Kitfo Sandwich
Meat Options
Veggie Combo
Ahadu Ethiopian Restaurant Reviews
We’d never eaten Ethiopian food, so we asked what was recommended. We got a combination meat platter that was great! No too spicy and flavorful.
We love Ahadu!! Everyone who works here is so friendly and welcoming, and the food is always delicious. Extra points for only using teff flour in their injera—we were so glad to be able to keep coming back after my partner’s celiac diagnosis! Almost everything is gluten free, and staff are happy to advise. Ahadu is a definite favorite in our rotation :)
Best Ethiopian restaurant in town! My husband and I love this place. The food is fantastic and the staff are very kind and accommodating. We will continue to come back! The Awaze Tibs are absolutely amazing.
Hours
| Monday | 11AM - 8PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | 11AM - 8PM |
Ahadu Ethiopian Restaurant in Seattle offers delicious and mouthwatering Ethiopian cuisine. They are generous with fresh spices and provide friendly hospitality, making it a popular spot for authentic flavors. The savory beef dishes and aromatic spices create a flavor explosion in every bite. The family-owned atmosphere adds charm, while the fresh meat ensures top-notch quality. The menu features seasoned vegetables, tender lentils, and a range of spiciness levels to suit all preferences. The restaurant also offers a platter that is a huge sampler of everything they have to offer, easily feeding two people and showcasing the variety of flavors. The friendly staff and cozy decor make this restaurant a must-visit for anyone craving Ethiopian food in Seattle. However, some customers have noted that portions have shrunk and that service charges and injera portions could be improved, but overall, the food and atmosphere remain highly praised.