Anthony's Pier 66 & Bell Street Diner

My wife and I sat at the bar and had a great dinner and wonderful drinks. We shared a salad and the salmon with a few old fashioned's. Great view perfect location near our hotel. Highly recommend if you are looking for a nice dinner on the Puget Sound.

We had an awesome dinner last night. Whipped Brie starter was awesome and the king salmon and halibut entrees were perfectly prepared. Our server Jean was amazing- attentive but not too much and made sure everything was perfect. Tried three white wines and all were fine and reasonably priced. The only bad thing was that the ahi poke of the day was cooked through thus ruining the whole point of poke. They gave us a second order that was better but still cooked through. Despite that one glitch we highly recommend the place!

Halibut was over-cooked and the meal was over-priced for the quality... Server had 3 tables outside but couldn't be bothered to check in with us...

We ate an early dinner before going on a sunset boat cruise, it was the week of heat, but eating on the deck was comfortable,, with a nice breeze and umbrellas for shade. If there is a cruise ship docked it can be a bit chaotic, and the ship blocks the harbor view. Good menu and fresh fish.

The food was excellent. Our waiter was friendly, knowledgeable and helped us with his recommendations for the menu.

This is our go to place to bring people who are knew to Seattle. Food is consistently above average the view and service are fantastic!! We have been coming to Anthony's Pier 66 for special occasions for 35 years. They never disappoint.

My family loves ordering clams that comes in a base broth of clam nectar, olive oil, garlic and butter. We had never before encountered a bowl of clams that gave a funky aroma. I had one. My husband had a few more. Our son loved them and ate most of the bowl. No one had digestive issues over the next few days. It was just unpleasant and unfortunately stayed in my nasal passage for the rest of the evening. We enjoyed our respective appetizers/small plates and entrees. We ordered the calamari, the classic caesar salad and I felt the dungeness crab and corn chowder (definitely read the description on what you're getting for this one) and the corn soufflé it comes with was a little underwhelming for me and a bit too sweet. For entrees we had the filet mignon that is finished with a port demi and champ potatoes (I don't know what champ potatoes are, but they're delicious) and the wild alaska black cod seasoned with 5 spice that comes with mango-papaya relish.

This was my second time visiting this restaurant. The last time was about three years ago with my friend. This time, I came with my family. The dishes, service, atmosphere, and cost performance were just as excellent as before. My family was very satisfied with this restaurant. If I come to Seattle again, I would definitely like to visit this restaurant.

Great food and service! We had a reservation and ate in the upstairs dining area. Nice views!

Service was just ok - not what expected. Waiter was not very attentive nor friendly. Food was great. Ambience perfect - we did request waterfront table - some were available though was told none were available.

Had the tempura jumbo shrimp which arrives almost too well done on the tempura. The accompanying rice was inedible being mushy and mixed with some sort of Asian veggie mix. The shrimp tastes really fishy too. The crabcakes were bland and looked like an appetizer on a dinner plate with some rice but priced at $75? Very small menu to be honest but we were there with guests and just tried to make the best of it. Food quality and pricing was very disappointing.

Overpriced for the food portions and quality, you can find much better options on the waterfront

We arrived earlier than our reservation & our full party was not there yet, but they seated us & were very attentive! Brice (spelling) was our server & he was attentive without being intrusive! The food was wonderful, especially the brie appetizer! It was unlike anything I have had before. The peach summer salad was also delicious! Highly recommend the restaurant, just know you will be spending money as the quality of the food is what you are paying for. Check out the menu online before you go so you do not have sticker shock when you arrive there!

Food was good, but service seemed slow. It took a long time to get our food. The waitress seemed intimidated by our family since we aren't Caucasian. Not going there again.

Had a lovely dinner with my wife at Anthony's. The view overlooking the harbor was, of course, beautiful. And so was the food and the service. Good drinks and appetizers and Alaskan fresh fish. Will definitely go there again.