Asadero Ballard

5405 Leary Ave NW, Seattle
(206) 659-4499

Recent Reviews

Dennis Purcell

Our server was great and my daughter and I enjoyed our food. The server provided great recommendations and everything was delicious. I made a reservation to celebrate a special occasion with my daughter and we were sat at the back of the restaurant at the entrance to the back hall leading to the restrooms, even though there were lots of tables for 2 near the front and by the windows. That was disappointing. We still had a great conversation and enjoyed our meal. Really bad table. I made sure my daughter was facing into the restaurant.

Atmosphere: 2

Food: 5

Service: 4

Recommended dishes: Ribeye Tacos, Papa

Natalia Beltran

The food was incredibly good. We ate tacos del Patron and the new york steak. Maria was our server, she was amazing, she made the experience even better. I think this is my new favorite place!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Guacamole Tostadas, Ribeye Tacos, Prime, Salsas

Ed Byrne

Without knowing too much before reserving a spot, I have to say if we had expectations they would have been exceeded. The wait staff was informative, attentive and fast and the good was some of the best I've had in Seattle. My meal was served with a hot slate which you can spoon chimichurri onto and then sear steak slices with, resulting in a super satisfying bite. The restaurant was packed in the evening but was still a great place to converse without pressure.

Atmosphere: 5

Food: 5

Service: 5

michael johnson

Maria was amazing, best server ive ever had!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: El Zabuton Wagyu Beef and Carne Asada

Zulma Pereira

Hi Asadero Team,I just wanted to express my enthusiasm for your incredible Mexican cuisine! I've been to many restaurants in Ballard, but your dishes truly stand out. The flavors are authentic, rich, and utterly delicious. Your commitment to using high-quality ingredients shines through every bite.The service is always warm, friendly, and attentive, making every visit a pleasure. Your restaurant has become my go-to spot for Mexican food, and I've recommended it to friends and family.Keep up the fantastic work, and please don't change a thing! You've earned your reputation as the best Mexican restaurant in Ballard.¡Muchas gracias por la deliciosa comida!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: El Zabuton Wagyu Beef and Carne Asada, Salsa Bar, Tuetanos Bone Marrow, Carne Asada Plate, Papa Loca, Guacamole Casero

Katelyn Oddo

We went for my fiancee's birthday. Ordered the bone marrow to start and the wagyu tacos and steakhouse burger for our meal. There was hardly any bone marrow to taste so I would skip in the future. Especially for $15. The tacos were okay, nothing impressive. And the burger wasnt anything special either. The lighting was so bad neither of us could see what we were eating. Service was great but diidnt compensate for the lack luster food which is sad because we wanted to come back for the big $ items.

Atmosphere: 2

Food: 3

Service: 5

Shima K (Shima)

We celebrate a birthday there, it was amazing. The quality of steak was incredible. We were part of 12 and each of us enjoyed the food and atmosphere. The servers were so nice and explained everything so well. I highly recommend this place if you are looking for a good steak place and reasonable prices.

Atmosphere: 5

Food: 5

Service: 5

Coleman Rollins

Great food, great service

Atmosphere: 5

Food: 5

Service: 5

Foodie Guy

Queso fundido, Australian wagyu ribeye, baked potatoe and bone marrow. Order that !

Atmosphere: 5

Food: 5

Service: 5

Sandra Hernandez

Original flavor good service

Atmosphere: 4

Food: 5

Service: 5

James Wald

Magnificent! Service was perfect for the occasion and our food was served faster than expected after ordering. Two of the dishes were swapped leading to a bit of confusion about who ordered what, but was quickly resolved. Broccolini was cooked well and seasoned nicely. The cauliflower looked fantastic but was very spicy, too much heat for my liking. Each steak had a slightly different flavor profile, with the Australian wagyu ribeye the least impressive of them (for $ value). Vacio had nice texture and a rich grilled/char flavor. Delmonico was an outstanding thick cut bursting with marbled flavor. They were a bit on the rarer side, but perfectly acceptable and much better than overdone. It's not a big dining area and felt cramped and noisy, bench seats not very comfortable, and tabletop space was completely filled with food for three people. This was a beautiful meal and I'm looking forward to coming back again soon for another thick juicy steak. Bravo!Dietary restrictions: Our server didn't inquire if anyone had restrictions, but was great about explaining ingredients

Atmosphere: 4

Food: 5

Service: 5

Kaleb

I love this place, always have. Amazing food and very reasonably priced. You can treat yourself without having to take out a second mortgage on your home.Btw, I just realized a high-end steakhouse in Bellevue charges $448 for 8 ounces of their Miyazaki A5 Wagyu. Asadero’s price… $66.Hopefully they don’t jack up the price after this review ?Asadero is hands down the best steakhouse in Seattle.

Gloria

Fantastic food, meat cooked to perfection. Amazing service, we will be back!

Atmosphere: 5

Food: 5

Service: 5

Steven Chatman

The hardwood looks was nice. Hard benches tho. Damien did a great job serving us especially since there were some food allergies to mitigate. The filets were delicious. I mean melt in your mouth goodDietary restrictions: No problem dealing w gluten free, dairy free

Atmosphere: 5

Food: 5

Service: 5

Yinchu Xia

This place has WiFi but does not provide it to customers. The food is just average. We have a table with four people, but the food all comes with sets of three.

Atmosphere: 2

Food: 2

Service: 2

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