Azuki
$$ • Japanese, Noodles, Vegan
Hours:
2711 E Madison St, Seattle
(206) 328-4910
About Azuki
Customers' Favorites
Azuki Reviews
Ratings
Menu


Hours
Monday | 12 - 2PM 5:30 - 8PM |
Tuesday | 12 - 2PM 5:30 - 8PM |
Wednesday | 12 - 2PM 5:30 - 8PM |
Thursday | 5:30 - 8PM 12 - 2PM |
Friday | 12 - 2PM 5:30 - 9PM |
Saturday | 12 - 2PM 5:30 - 9PM |
Sunday | 12 - 2PM 5:30 - 8PM |
Azuki is a restaurant known for its authentic Japanese udon. Located in the city, it is considered one of the best places to have udon, with reviewers comparing it favorably to udon found in Tokyo. The restaurant is small, with seating for less than 20 people, and has a Japan-like atmosphere.
The udon and broth at Azuki are highly regarded, with the Garlic Pork, Signature Beef, Yuzu Shio, and Miso Shippoku being particularly popular choices. The restaurant also offers a Unagi fried rice and curry, both of which have been praised for their authenticity.
Due to its popularity and small size, waiting times at Azuki can be long, so it is recommended to arrive early or be prepared to wait. The restaurant is open for dine-in and takeout.
Azuki has been in operation since early March 2020, and has gained a loyal following among locals. The restaurant's owner, Ryuji-san, is described as a cool chef-owner who takes pride in serving authentic Japanese udon.