Ba Bar Green
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Featured items
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Lemongrass Tofu Singapore Noodle $17.50
Lemongrass tofu, roasted crimini mushrooms, mung bean noodle, just egg, red bell pepper, bean sprouts, ginger, garlic, green onion, cilantro, and lime. Contains soy.
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Sweet Potato Laksa $19.00
Red curry coconut milk broth, roasted sweet potato, baked organic tofu, tofu crackling, tofu puffs, cilantro, bean sprouts, green onion, fried shallots, and thick rice noodles. Contains soy, and coconut.
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Braised Tofu Banh Mi $11.50
Pickled daikon, carrot, jalapeño, cucumber, cilantro, soy-braised tofu, toasted baguette. Contains wheat or gluten, and soy.
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Kim Chi & Garlic Fried Rice $17.50
House-made kimchi, cargo rice, brown rice, beyond sausage, roasted Broccoli, fried and roasted garlic, toasted sesame seeds, tamari, cucumber, just egg, and green onion. Contains soy.
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Chorizo Banh Mi $11.50
Pickled daikon, carrot, cucumber, jalapeño, vegan mayo, cilantro, soy-chorizo, Maggi, toasted baguette. Contains wheat or gluten, and soy.
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Dan Dan Noodles $18.00
Mustard greens, roasted sesame vinaigrette, beyond meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, and tamari. Contains wheat or gluten, and soy.
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Chickpea Miso Eggplant $9.00
Baked eggplant, chickpea miso glaze, and sesame. *allergen free, gluten free, soy free
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Farmers' Tamarind Soup $17.50
Tamarind, tomato, bun bo hue noodle, tofu puffs, lemongrass tofu, roasted vegetables, green onion, and bean sprout. Contains tofu-able to be soy-free.
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Lao Crispy Rice & Quinoa Salad $18.00
Crispy rice, organic baby kale, beyond sausage, red onion, baked chickpeas, mint, Babar green nuoc mam, toasted rice powder, fried shallot, green onion, lime, and cherry tomato. Allergen-free.
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Roasted Sweet Potato $8.50
Babar green sauce. Allergen-free.
Mains
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Braised Tofu Banh Mi $11.50
Pickled daikon, carrot, jalapeño, cucumber, cilantro, soy-braised tofu, toasted baguette. Contains wheat or gluten, and soy.
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Dan Dan Noodles $18.00
Mustard greens, roasted sesame vinaigrette, beyond meat, green onion, toasted sesame, Tianjin preserved vegetable, chili oil, noodles, and tamari. Contains wheat or gluten, and soy.
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Lemongrass Tofu Singapore Noodle $17.50
Lemongrass tofu, roasted crimini mushrooms, mung bean noodle, just egg, red bell pepper, bean sprouts, ginger, garlic, green onion, cilantro, and lime. Contains soy.
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Chorizo Banh Mi $11.50
Pickled daikon, carrot, cucumber, jalapeño, vegan mayo, cilantro, soy-chorizo, Maggi, toasted baguette. Contains wheat or gluten, and soy.
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Kim Chi & Garlic Fried Rice $17.50
House-made kimchi, cargo rice, brown rice, beyond sausage, roasted Broccoli, fried and roasted garlic, toasted sesame seeds, tamari, cucumber, just egg, and green onion. Contains soy.
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Sweet Potato Laksa $19.00
Red curry coconut milk broth, roasted sweet potato, baked organic tofu, tofu crackling, tofu puffs, cilantro, bean sprouts, green onion, fried shallots, and thick rice noodles. Contains soy, and coconut.
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Farmers' Tamarind Soup $17.50
Tamarind, tomato, bun bo hue noodle, tofu puffs, lemongrass tofu, roasted vegetables, green onion, and bean sprout. Contains tofu-able to be soy-free.
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Lao Crispy Rice & Quinoa Salad $18.00
Crispy rice, organic baby kale, beyond sausage, red onion, baked chickpeas, mint, Babar green nuoc mam, toasted rice powder, fried shallot, green onion, lime, and cherry tomato. Allergen-free.
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Cup O' Tamarind Soup $8.00
Roasted veggies. Allergen-free.
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Chickpea Miso Eggplant $9.00
Baked eggplant, chickpea miso glaze, and sesame. *allergen free, gluten free, soy free
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Roasted Sweet Potato $8.50
Babar green sauce. Allergen-free.
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BBG- Green Salad $17.00
Roasted sweet potato, organic baby kale, roasted crimini, quinoa, lemongrass tofu, ba bar green sauce, red onion, sesame seed, broccoli green onion, and baked chickpeas. Contains soy- able to be soy-free.
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Baby Kale & Quinoa salad $9.50
Organic baby kale, quinoa, baked chickpeas, fried shallots, Babar green nuoc mam. Contain soy.
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Chilled Tofu & Mustard Greens $9.00
Sweet roasted sesame. Contains soy.
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Side of Kimchi $5.50
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Roasted Broccoli $8.00
Roasted broccoli, sesame seed, green onion, roasted ginger. Served with a Szechuan sesame sauce.
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Papaya Salad $17.00
Green Papaya Salad with a vegan Tamarind nouc cham dressing. Baked organic lemongrass tofu, cherry tomato, grilled pineapple, mint, basil, red onion, pickled daikon carrot, fried taro
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Ba Bar Green Curry $18.00
House made Thai style green curry* with coconut milk. Roasted broccoli, baked tofu, roasted sweet potato, red bell pepper, mustard greens, basil. Served with a side of broken rice and fresh cucumber.
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Roasted Veggie Banh mi $11.50
Roasted vegetable Vietnamese sandwich with sweet potato roasted mushroom, mustard greens, BBG green sauce, chili oil, pickled mustard greens on a baguette.
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Miso Eggplant Rice Bowl $17.00
Roasted eggplant with an organic chickpea miso glaze, roasted broccoli, house made kim chi, served with broken rice and light soy. *able to be made soy free
Drinks
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Plant Based Iced Vietnamese Coffee (Coconut Condensed Milk) $7.00