BC Zhang Savory Chinese Crepes

4730 University Way NE Suite #103, Seattle
(425) 615-7905

Recent Reviews

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Alyra Schoen

The buns were bland and disappointing, the crepes themselves were good but the filling of mostly chips and iceberg lettuce on the Beijing left something to be desired. The staff was friendly but not terribly helpful, and it took a while to get my food.

Shawn Shawn

Pretty bad, dry, bland. Only 2 customer at night. Don’t know how they’re still in business. It’s got a dirty hot dog restaurant vibe

Clara Dubow

Only got the buns- the pork and mushroom filling was tasty, but there was wayyy too much bun and not nearly enough filling. Ended up throwing away half the bun breading. The egg and chive bun was not good. We didn't finish it. And it took 20+ minutes to get our order.

Vrunda

Best potstickers I’ve ever eaten! The Beijing style crepe was super delicious as well. Friendly guy behind the counter and quick service. Super clean restaurant.

I B

Pretty pricey tho. Avg $7.99-9.99They use meat that is processed like lunch meat instead of legit out of chicken or beef, so it is over priced with any meat adding into crepe.I would not come here unless they lower their price or using better ingredients. Not very authentic with processed meat they use.You will regret after paying 10bucks for this. Think wise

Zane

This place serves "savory Chinese crepes" a fairly common street food in Beijing. pros: large portions , low cost, and not your typical lunch food for seattle. Cons: I ordered a savory beef crepe. Inside half the beef was stone cold, half was luke warm, the cracker filling (traditionally a large "wonton" style cracker) was stale, and the overall taste was just ok. I'd give this place 3 stars except for the service and ventilation. The service is extremely limited. not rude but not friendly either. Unfortunately this place has no exhaust ventilation. I stood inside for less then 5 minutes waiting for my food to be cook and when I left my clothes stunk of fried oil. disappointing overall.

Penny -

They recently served Peking duck flavored pancake. Try it cuz it is really good! The cashier who is also the cook is a fun and generous guy. He keeps trying and inventing new dishes. Go eat and chat.

Michael Chen

Food took a while to come out. Pot stickers tasted really good. Got a pancake to eat and one to go. The pancakes were tasty but they do get soggy so you dont want to hold on to them too long.

Greg Kornuta

Savory(not sweet) crepes. Absolutely the right food for a non-filling delicious healthy meal. Plus one of the chefs has an amazing singing voice.

Naph Michigana

I had the savory 'veggie' crepe which was utterly disappointing. The filling was comprised almost entirely of iceberg lettuce, which granted, is a vegetable, but about as nutritious as eating shredded paper. As for the wheat crepe, passable. Won't be returning.

Andrew Lee

I visited BC Zhang Savory Crepes on July 4th and was one of two parties there. I had been wanting to visit for awhile since I've never had Beijing savory crepes before. You order at the counter and then pick up at the counter. I ended up going with a beef savory crepe. It wasn't bad and it was definitely interesting. I've had a lot of Northern Chinese food and I see where this dish came from. The crepe itself is very eggy and folded to surround the contents. The beef was the same type of beef that I have usually had cold and served as an appetizer or side dish. There was also cilantro, hot sauce, Chinese black beans, scallions, and fried wonton skins. The crispy wonton skins added a good crunchy texture to balance out the rest of the soft components. Overall a good place a small meal or big snack.

Skywalker Jerry

Convenient location, delicious northern Chinese cuisine with reasonable price. I do wish they use smaller chunks of chicken meat in their crepe, to make it easier to chew.

Vrunda Tambe

Best potstickers I've ever eaten! The Beijing style crepe was super delicious as well. Friendly guy behind the counter and quick service. Super clean restaurant.

Phil Menchaca

Food is great, have had quite a few things on menu, Beijing style wheat and green bean is my favorite. Still a relatively new place, not everything seems to be complete on interior. They make the crepe fresh so it takes a few minutes maybe 5-10 for order depending on how busy.

Teng Wang

Come a long way for the Chinese crepes. Ordered the beef one. Traditional as back in China!

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