Carrello
622 Broadway E, Seattle
(206) 257-5622
Recent Reviews
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Absurdly delicious. Every single thing we tried was amazing.
Atmosphere: 5
Food: 5
Service: 5
Came for prime/fine night. Our server couldn’t explain any of the dishes or what it entailed. The pasta’s were very salty. $25 martini was underwhelming. 3 stars for the scarpinocc that saved the night.
Atmosphere: 2
Food: 3
Service: 2
We were so impressed with this restaurant. It's softly understated, yet the food courses are incredible with flavor and technique and design. We recommend ordering the feast menu where they design the courses for you. They may say it's five courses, but each course has 2 to 3 different plates! It never disappoints all the way through the amazing dessert presentations. Bravo! One of our most memorable meals on the planet.
Atmosphere: 5
Food: 5
Service: 5
My fiancé and I tried the tasting menu and did not like any of the dishes. The service was not great, it took the server 15 minutes to come to our table initially. For a $300 dinner, very disappointed. Also, their parking lot costed $35 to park for a couple hours.
Atmosphere: 3
Food: 2
Service: 3
Fantastic place, food and service!
Everything was very good. Attention to detail in all aspects.
We’ve loved Altura for a while now, so our expectations for its sister restaurant, Carrello, were sky-high—and we’re happy to say it didn’t disappoint. The shareable plates were generous and filling, perfect for a laid-back, family-style evening. We sat outside, and the constant sight of flights taking off added a unique charm to the already beautiful setting. The food was delicious, and the staff made the whole experience even better with their warm and attentive service. Definitely a spot we’d return to—especially on a sunny Seattle day.
Perfection❤️. Go see Josh in the bar
Had the most amazing experience trying their 5 course tasting menu with my mom!
We opted for a vegetarian (no mushrooms) meal and woah, it was nothing short of amazing - with portions so large, we had to take home leftovers because we possibly couldn't have more.
Highly recommend for vegetarians looking for a menu that doesn't try to look and taste like the equivalent meat option, but rather is uniquely flavorful.
My favorite was the pasta - which had corn prepared in so many different ways!
Great food and the tasting menu was able to accommodate our tastes while still being interesting
Restaurantji Recommends
The food looked tasty but came out to be too salty for us. The wait time for the main dishes were too long (1hr+) and servers were really rude when we asked to check in where the food was.
Atmosphere: 4
Food: 3
Service: 2
Good vibes, expensive but terrible food, no service but 20% service required.
Atmosphere: 4
Food: 3
Service: 1
Ine of my favorite places
Atmosphere: 4
Food: 5
Service: 5
Easy 5 stars and new favorite Italian restaurant. Recommend the 5 course meal, and loved the rotating Liqueur Spritz. The focaccia and panna cotta were the best I can remember. The scamorza scarpinocc pasta was among the best handmade pasta I've had. Really great value and service from Raphael and co.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Focaccia, Duck Breast
Food was nasty and expensive. Meat was entirely fat that had not been rendered. Everything was overly sweet or salty. Very nice server people. Loved the spicy bread.
Atmosphere: 5
Food: 2
Service: 5
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