19 Best Chicken Restaurants in Seattle

“I ordered the spicy chicken wing and thigh. Both are definitely worth going back for. I wasn't as big of fan of the sides, but I will still go back for the chicken. I live about 10 minutes away and the chicken was still crispy when I got home.

Wasn't a fan of the marinated vegetables as they were too sweet nor was I of the Monggo Beans & Rice.“

“This is the best fried chicken in the city no doubt. I grew up in the great state of Kentucky and this place can definitely contend with small town fried chicken.

I recommend the 3 piece tenders at a level 2 spice level, the Mac and cheese and pot o gold.“

“Highly recommend, I will be back again! Great chicken 🔥🔥“

“Dave’s Hot Chicken is absolutely amazing! The chicken is always juicy and perfectly spiced, and the sides are delicious too. The service is quick and friendly, making every visit a pleasure. Highly recommend for anyone craving some top-notch hot chicken!“

“This place has the best fried chicken I’ve ever had! The chicken is crispy on the outside, juicy on the inside, and full of flavor. The seasoning is perfect, and the portions are generous. The staff is friendly, and the service is fast. The restaurant is clean and has a great atmosphere. I highly recommend this place to anyone who loves delicious fried chicken! I will definitely come back again.“

“Wow great fried chicken - my brother claims it was life changing 😀. Nothing more to say except it's recommended by Oprah!“

“Excellent lunch served outside in the sunshine today. Beautifully flavoured chicken breast with hearty portions“

“Excellent lunch served outside in the sunshine today. Beautifully flavoured chicken breast with hearty portions“

“We come here every week and love the wings and the flavor. My only complaint is that the menu is confusing. I assumed “original” meant no sauce, but it actually means the original spicy sauce. I ended up ordering the wrong item but figured it out eventually. I’d recommend updating the menu wording or adding more photos or descriptions to make it more user-friendly.“

“The place reminds me of an old school soul food restaurant. The chicken was crispy and juicy and you could tell it was made from fresh not frozen chicken. It didn't need the hot sauce I ordered but it tasted great with a little dabbed on it.The Mac n cheese and baked beans taste like they were made from scratch.
Service was fast and super friendly. Will definitely come back the next time I'm in Seattle.“

“Overall pretty good. Spicy chicken is not spicy at all, but that’s the only complaint about the chicken. BBQ beans are good but a bit too sweet for me, being from Texas where BBQ is everywhere. The ranch and honey mustard sauces were very nice“

“The best chicken! Cannot even believe how good it was. Also recommend the pineapple juice, mango/peach pies and their fries. Very clean and lots of staff who are very attentive and keeping the restaurant moving quickly. Prices were very fair and a great value for the price.“

“The restaurant is next to the ramen shop so we decided to try it out. Communication was a little difficult, i ask for recommendation and they don’t understand what im asking :(
Food was okay… :/ floor is slippery so please be careful!“

“Shhhhh Seattle its the Best 2am Fried Chicken.
When you have a secret place to get 'better than KFC' chicken, open 24 hours, you kinda don't wanna post or tell anyone. Took me 5+ years to share this. I just tell everyone go to Ezells or Heaven Sent but they won't be open 24 hrs. I'll be hitting the 🐚 late night. Crunk Fried Chicken, yep.“

“It's Ezell's! It's a Seattle classic. My kid has grown up on their chicken tenders (1 pound - half/half, always) - they are a warm, familiar, delicous treat! Avoid DoorDash if you can - 1 pound of tenders on DoorDash (with 10% tip) was $46.04 - when I decided to pick up at the store on Rainier, it was $24.24. Save yourself some $ if you can, and support Ezell's directly!“

“The location I was at is not listed, it is on the Microsoft campus. The dining experience was great, the sandwich I had was the spicy chicken, with extra pickles. It was delicious! However, the onion rings need help, the batter is terrible, which makes them taste like one is drink a glass of water while eating them. I recommend changing the breading and soaking the onions in buttermilk for 24 hours then place them in batter and deep fry them. Other than that, I will be visiting again.“

“Loved the food I was amazed with the quantity. It was a good amount. My only regret is I didn't get more BBQ sauce.

Parking: The street it is on was very busy something into the parking lot was difficult due to traffic. It could of just been rush hour.“