Dalat Quan
9988 15th Ave SW suite i, Seattle
(206) 665-3567
Customers' Favorites
Spicey Beef Brisket Noodle Soup
Grilled Chicken Vermicelli Bowl
Special Noodle Salad Bowl
Quang Nam Noodle Soup
Vietnamese Sandwiches
Nam Vang Noodle Soup
Thailand Noodle Soup
Fresh Spring Rolls
Deep Fried Quails
MI Quang Da Lat
Recent Reviews
I’m a regular here, I usually get the Mì Quảng, but today I went with the Phở. It was good, better than some Vietnamese spots I’ve tried. The broth was flavorful, you can tell it’s been simmered for hours.
Portion was solid ,I got extra meat and meatballs and it was still worth it. Prices are fair, staff was nice and checked on us to make sure everything was good.
Definitely coming back to try more stuff.
Portion was solid ,I got extra meat and meatballs and it was still worth it. Prices are fair, staff was nice and checked on us to make sure everything was good.
Definitely coming back to try more stuff.
Dalat Quan feels like stepping into someone’s home kitchen—if that kitchen specialized in vermicelli bowls, sizzling hot pots, and fried quail that disappears in two bites. Bright red menus, tables full of steaming broths, and a menu that doesn’t shy away from bold flavors make it a standout in Seattle’s Vietnamese dining scene.
Start with the Fried Baby Quail ($12). Crisp, salty skin that gives way to juicy meat—best eaten with your hands, no shame....
Start with the Fried Baby Quail ($12). Crisp, salty skin that gives way to juicy meat—best eaten with your hands, no shame....
Definitely a place worth coming back to again and again. Highly recommend!