Di Fiora

1320 University Street Ste 1, Seattle
(206) 325-5508

Recent Reviews Order Online Reserve

Customers' Favorites

Vietnamese Crunchy Spring Rolls
Vietnamese Crunchy Cpring Roll
Di Fiora Signature Carbonara
Italian Basil Roasted Duck
Dungeness Crab Fried Rice
Crispy Duck Avocado Curry
Hot Basil Crispy Chicken
Spicy Tequila Something
Malaysian Coconut Soup
Crispy Garlic Chicken

Menu

Individual
VIETNAMESE CRUNCHY SPRING ROLLS
Cabbage, taro root, glass noodle, topped with cashew nut & coconut flakes, served with sweet and sour plum sauce. Contains Nuts
Korat Mini Wings
Deep-fried marinated mini-wings, served with sweet chili dipping sauce.
Calamari De' Rose'
Fried Calamari rings with rose patels, roasted rice powder served with house tangy & sweet sauce.
Lava Scallop (GF)
Seared Scallop with house made curry sauce ,coconut milk, shallot, kaffir lime leaf, bell peppers, lemongrass, mozzarella cheese.
Salmon tartare
Raw Salmon, mint, lime leaves, avocado, black tobiko, house made sauce and spices.
Moo Ping
Grilled pork served with spicy lime sauce.

Sharing
Malaysian Coconut Soup
Coconut meat, galangal, lemongrass, lime-leaf, dry red chili, mushroom with choice of meat.
Steak
Grilled marinated New York steak (8 oz.) in house made sauce with rosemary truffle' oil, arugula, with spicy tamarind sauce. levels: Rare, Medium Rare, Medium, Medium Done, Done, Well Done
Tom Yum Soup (AVG)(GF)
Mushrooms, kaffir lime leaves, lemongrass, galangal, chilli, cilanto, tomato, onion, shallots and garlic with choice of meat [chicken] [tofu] [prawn add $3] [seafood add $5]
Stir-fried Cabbage
Stir-fried green cabbage, garlic with fermented mushroom sauce.

Family
Di Fiora Carbonara
ORGANIC SPAGHETTI, TIGER PRAWNS, BACON, MUSHROOM, ASAIN HERB, HEAVY CREAM, EGG YOLK, AND MASAGO.
Dungeness Crab Fried Rice
Stir -fried jasmine rice with egg, green onion, white onion, and Dungeness crab meat.
Ka Ree Curry
House made curry paste, coconut milk, turmeric, cumin, golden potato, okra, pickled mustard, and crispy shallot.
Pad Thai Korat
Stir-fried thin rice noodles with house made tamarind sauce, bean sprouts, eggs, chives, sweet preserved radish, shallots and topped with ground cashew nuts. Prawns add $5, Seafood add $7
Kua Chicken Noodles
Wild rice noodle stir-fried with chicken and egg in house made brown sauce.
Pasta Pad Cha
Linguine Pasta, cherry tomato, roasted chili paste, green peppercorns, bell peppers, Kaffir lime leaves, rhizome with Squid and masago caviar.
Spicy French Green Bean
Sauteed French green bean with house made chilli sauce.
Crispy Duck Avocado Curry
Crispy fried duck served with housemade avocado curry, tomatoes, bell pepper, basil and lime leaves.
Garlic Pork Over Rice
Stir fried marinated pork tenderloin with garlic, chili tamarind sauce, and cilantro.
Golden Ocean over rice
Seafood (prawns, squid, and green mussels) stir-fried with house made turmeric curry served with cheddar cheese on top the rice.
Lobster Lover
Fettuccini, bell pepper, onion, celery, shrimp, Lobster tail, egg, black Tobiko, house made curry sauce.
Banda Sea Crispy Fish
Deep fried trout fillet, trio sauce, cashew necropsy basil, bell pepper, cherry tomato, and onion.
Italian Basil Roasted Duck
Crispy half Muscovy duck with Italian basil sauce, bell peppers, sweet corn, cherry tomato, and drill.
Di Fiora Rack of Lamb
Halal French Australian Rack of Lamb marinated with herb served with roasted potato and special house tamarind sauce.
Pad Kee Mao
Wok-fried wide rice noodles, egg, basil, bell peppers, onions, and tomato in house made chili garlic sauce.
Kow Soi
Northern-style stewed chicken thigh served with steamed egg noodles in creamy curry topped with crispy noodles.

side order
Jasmine rice
Steamed jasmine rice
Steamed Mix Veggies
Sticky rice
Steamed sticky rice
Fried Egg
Curry sauce
Garlic Sauce
Peanut Sauce

Di Fiora special menu
CRISPY GARLIC CHICKEN
Chicken THIGH, Basil, Cashew nuts served with special house garlic sauce.

Beverage
Thai Iced Tea

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Recent Reviews

I usually don’t write reviews but I had to this time. I had hot basil fried chicken before and it was good but then I came back and ordered curry salmon yesterday and let me tell you that was sooooo delicious!!! One of the best curry I have ever had! Get it you won’t be disappointed
October 2026
This is our second visit to Di Fiora. Comparing to a year and half ago, the drinks are still great. However, the food portion has gone down a lot! We ordered two entrees and an appetizer and left feeling the need to grab something else to eat. Given the price of the menu, we expected a lot more from the food—more food instead of more rice. Also, no parking! If you can find a spot out on the busy street, it’s still $7 an hour 🥲 (if you can find one)
September 2026
Honestly, this is my favorite Thai restaurant in Seattle right now. I tend to go back to the same places over and over until I get bored, but that hasn’t happened here at all 😂

The Difi mini wings and Isarn blini are my go-to appetizers. For mains, the carbonara and crab fried rice are both so good. And the drinks are a must, even if you’re just stopping by for one. Get the tamarind whiskey or their new drink, Wake Up in BKK.
September 2026

More Reviews

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Di Fiora

1320 University Street Ste 1, Seattle, WA 98101
(206) 325-5508