FlintCreek Cattle Co
8421 Greenwood Ave N, Seattle
(206) 457-5656
Customers' Favorites
Fennel Braised Wild Boar Shoulder Garlic Sage Roasted Tomato-Fennel Sugo Parmesan-Potato Gnocchi
Rustechella Garganelli Pasta Wild Mushroom Bolognese Toasted Pine Nuts Grana Padano Sage
McEwen \u0026 Sons Heirloom Grits Maitake Mushrooms Sherry Jus Shaved Grana Padano
McEwen & Sons Heirloom Grits Maitake Mushrooms Sherry Jus Shaved Grana Padano
Sea Wolf Bakery Sour Dough Whipped Plugra Butter Sea Salt
3 Pure Country 21 Day Dry-Aged Moses Lake WA Tomahawk
Pommes Dauphinoise Nutmeg Cream Parmesan
Brined Bone-In Moses Lake Pork Chop
Peanut Ice Cream Peanut Anglaise
Meyer Ranch mt Hanger Steak
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Recent Reviews
Fabulous happy hour hamburgers, reasonable price. Great, personable service personnel. Will return. Expensive main menu, saving that experience for a very special event. A bit loud, but not unbearable. Nice atmosphere. House happy hour red wine was good.
Service here was great! The ambience is also very romantic and charming. The margarita was tasty, and the wine was yummy.
Unfortunately the food was just ok. Tuna tartare was not the freshest; the portion was also criminally small for the price. The ribeye was pretty small as well and definitely needed more seasoning/salt. The au poivre sauce needed more seasoning/salt as well and had an interesting herb/spice added that made it off putting.
Unfortunately the food was just ok. Tuna tartare was not the freshest; the portion was also criminally small for the price. The ribeye was pretty small as well and definitely needed more seasoning/salt. The au poivre sauce needed more seasoning/salt as well and had an interesting herb/spice added that made it off putting.
Music so loud you couldn't carry on a conversation at the table. $70 for a 12 oz ribeye that was thin, tough, under seasoned, had no deep flavor, sat alone on the plate, and came to the table lukewarm. Underwhelming to say the least. Servers tried to deliver the wrong meal twice. Won't go back.
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