Homer
3013 Beacon Ave S, Seattle
(206) 785-6099
Customers' Favorites
Pork and Rice Sausage Labneh Roasted Cranberries & Burnt Onion
Grilled Pork w Bulgur Asian Pear Fennel & Turmeric Yogurt
Anchovies w Harissa Butter & Grilled Bread
Warm Cookie from the Oven w Sweet Cream
Lamb Ribs w Pear Pistachios
Hummus w Chickpeas & Cumin
Set of Top Three Spreads
Soft Serve Ice Cream
Lamb Ragu on Tahini
Grilled Sourdough
Menu
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Recent Reviews
Finally was able to try Homer. Been meaning to ever since it was introduced to the neighborhood. We arrived at 4:50 on a Tuesday Night. No line but the restaurant quickly filled up within 20 minutes. It was SO loud. We had to shout at each other from across the table and couldn't have a decent conversation. The service was prompt and friendly. We ordered the Pita and top 3 spreads, tahini sauce, Roasted Chicken, Whole Petrole Sole, Anchovies with Harissa Butter and Sourdough,...
Boy, it felt like we tried nearly the whole menu! We ordered a ton of food and honestly had a great time passing everything around and seeing what stood out.
🌟 Favorites:
- Labneh with dried tomatoes & mint – So, so good. Creamy, fresh, and the mint added the perfect touch.
- Wahl Grazing Lamb with ash-roasted yams, leek crème fraîche & hazelnut-lamb vinaigrette – Juicy lamb, great sauces, everything worked.
- WA Asparagus...
🌟 Favorites:
- Labneh with dried tomatoes & mint – So, so good. Creamy, fresh, and the mint added the perfect touch.
- Wahl Grazing Lamb with ash-roasted yams, leek crème fraîche & hazelnut-lamb vinaigrette – Juicy lamb, great sauces, everything worked.
- WA Asparagus...
Very small intimate restaurant! The service was great and friendly. We did have an 1hr wait (Friday night), so be prepared if you don’t have a reservation…but in the meantime we went to the little restaurant next door and got a drink and small bite…back to Homer..again it was a pretty small restaurant inside but had a pleasant atmosphere. Every table was full and laughter rang throughout. Since the tables were full we were seated at the bar. We saw their ice cream being...
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