Il Corvo

217 James St, Seattle
(206) 538-0999

Recent Reviews

J Benjamin

Italian food and the scene here is great. great spot for an appetite of any size.

alexia lucero

A preferred place for quality italian food. The food was amazing. Looking forward to a return trip. This place has a nice atmosphere.

Kingston2 M

italian food and the feeling here is quality. The service here is above par. Feels like a cafe in Phoenix that I enjoyed visiting.

Andrea1 K

Outstanding place for delicious italian food. Looking forward to coming back with my friends. This place has a nice feel to it.

Jaclyn Ramsey

Good scene for tasty italian food. Service is awesome even when they are busy. Menu is similar to a restaurant in El Paso I loved.

Kristen23 P

Italian food, mmm, excellent. Food was so delicious. Had a friend come into town and she asked me to take her here again. The bill was fair I would say.

Yolly Delgado

Food was delicious definitely worth waiting in line and paying for parking spot.

Marie Acob

This place is definitely worth the wait in line. Get there early or make sure you have some extra time to get through it, but it not a waste of time. Check their Instagram for the day's pastas, and I recommend getting the focaccia as well because it's delicious.

Maki Rayna

Enjoy everything here but the long line! The pasta is the perfect texture and the sauces are always rich and flavorful.

Anna smith

Been meaning to come here for awhile now because Ive always heard amazing things and they did not disappoint! We got the fish & chips, wings, & sliders! They have a happy hour menu & a couple items were ordered from there.P.S the service was great! Friendly and fast! There's also parking in their lot!

Jennifer G.

I was in Seattle for my birthday and decided I wanted pasta for lunch! Il Corvo was on my list of places to try, so we headed over a couple of hours before closing time and there was quite a line. BUT SO WORTH IT.Note: They are making REAL FRESH ITALIAN pasta to order, and the interior is quite small so we knew that it would be a while before we were in and eating. Keep that in mind! We waited about 45 minutes which wasn't bad, and they were able to accommodate my large group of 9 with ease, which I appreciated.Food: The menu changes daily so know that before heading down there and having your heart set on a dish you saw here on Yelp. We loved everything! The pasta is so fresh, and cooked very al dente just the way it should be. Order: You must get the house foccacia to dip in olive il while you wait for your food AND what are you going to use to clean the sauce off your plate when you're done?! The marinated olives were perfect, and the kale salad was delicious!! We also had the prosciutto di parma, which we didn't need but why the heck not? I recommend all! The pasta that day was Pappardelle Alla Bolognese, (my favorite, aaahhh) so of course I had that, which was a dream come true for my mouth. The Casarecce Alla Amatriciana was also delicious. Casarecce are short pasta twists that allow for the noodle to be completely coated in sauce, amatriciana is red tomato sauce, guanciale, pecorino cheese from Amatrice, and sometimes onion. The other option for the day which we also had was the Maccheroni, which is macaroni pasta (duhh) with mushrooms, greens and cream sauce. YUM! Really you can't go wrong with anything. I would come back and order one of everything again, no questions asked. The prices are also extreemely affordable and for the quality of food you are getting, you jusy can't beat it. That James Bear award is so deserving! I hope they are doing okay during the pandemic! I LOVE YOU IL CORVO!

Claire White

Great place with an amazing ambient. The food is absolutely delicious and the service is quick and professional. The atmosphere was very pleasant and the prices reasonable.

Kenny Chan

The pasta was great. I think we got a pesto one and that was delicious. We did have to wait around 45min though, so my advice is to go early if you can. The food was good but if you're waiting more than an hour, I don't think its worth. Also, this place is not good if you're in a large group

Mike Battista

This was the best plate of pasta in Seattle. I’ll miss waiting in line. RIP and good luck. Please open another pasta shop! We will miss you

Tanmay Thomas

My favorite pasta place! I would recommend going closer to the end of the lunch shift on a Tuesday/Wednesday. The line is often too long otherwise!

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