Lark Restaurant
Customers' Favorites
Wagyu Hanger Steak Creamy and Crispy Celery Root Herbs Smoked Marrow Bordelaise
Hamachi Crudo with Fennel Preserved Lemon and Green Olive
House Bread Salted Butter and Smoked Lardo
Carman Ranch Steak Tartare
Side of Mushrooms
Seared Foie Gras
Lobster Bisque
Bread Service
Elk Loin
Scallops
Menu
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Recent Reviews
Dinner at Lark was a highlight of our Seattle trip. We had a very short wait for our table, and the service was excellent: efficient, attentive and genuinely kind. The food was outstanding. The Dungeness crab appetizer was so good, and even the bread service stood out, especially the eggplant dip. The black cod and the steak were both great. The only miss was a few fruit flies that started flying around our table toward the middle to end of dinner. It didn't ruin the meal,...
First time dining at Lark and we had a great experience. The food was delicious, and the atmosphere was warm and inviting. Our server, Anna, was wonderful—friendly, attentive, and took great care of us throughout the entire meal. She really helped make the evening enjoyable. Overall, a very pleasant dining experience, and we’d definitely come back!
The food was inventive and delicious. Staff was attentive, guided us well, and the service was rapid without being overly present. Is a more expensive restaurant, but when you're done with your meal it doesn't feel like it was too expensive for what you ate. Will definitely go back for the chefs tasting dinner.