Noi Thai Cuisine

7900 East Green Lake Dr N, Seattle
(206) 537-3777

Recent Reviews Order Online

Customers' Favorites

Clay Pot Shrimp & Glass Noodles Koong Ob Woonsen
Spicy Thai Basil Stir-Fry Khao Ka Prow
Coconut Curry Noodle Soup Khao Soi
Thai Shrimp Cakes Tod Mun Goong
Green Papaya Salad Som Tum
VG-Original Tom Kah Soup
VG Pineapple Fried Rice
Lunch Bangkok Red Curry
VG-Siam Spicy Eggplant
Togo Bangkok Red Curry

Menu

Party Tray
Party Size - Pad Thai
Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts and ground peanuts.
Party Size - Crispy Garlic Chicken
Our house specialty. Lightly battered and fried boneless chicken pieces, stir-fried in a sweet, garlic-infused sauce topped with crispy fried basil leaves and red bell peppers.
Party Size - Black Noodles (Pad Si iew)
Stir-fried wide rice noodles with tofu and fresh broccoli seasoned with flavorful soy sauce tossed in a hot wok.
Party Size - Pineapple Fried Rice
Jasmine rice infused with yellow curry flavor stir fried with pineapple, cashew nuts, tofu, raisins and onions.
Party Size - Yellow Curry
Slightly milder than red or green curry, our yellow curry is cooked with coconut milk, potatoes, and onions. Spicy. Gluten free.
Party Size - Green Curry
Made with green chilies, our green curry emphasizes kafir lime peel and palm sugar. Simmered in coconut milk with basil, and bell peppers. Spicy. Gluten free.
Party Size - Spicy Thai Basil Stir Fried
Choice of ground chicken or pork stir-fried with Thai basil, bell peppers, topped with fried egg then served over rice.
Party Size - Spring Rolls
Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.
Party Size - Crab Wontons
Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.
Party Size - Chicken Wing
Our tasty wings are marinated in garlic and soy sauce, then fried. Served with a sweet chili dipping sauce.
Party Size - Chicken Satay
Savory chicken marinated in yellow curry powder and coconut milk. Served with our homemade peanut sauce, cucumber salad, and toasted bread. (2 skewers)
Party Size - Yum Salad
(Spice Level: Mild) A zesty salad tossed with cucumber, tomatoes, lettuce, red onions, spring onions, cilantro and a chili-lime dressing.
Party Size - Pad Khi Mao (Drunken Noodles)
Party Size - Fried Rice
Party Size - Bangkok Red Curry
A timeless Thai classic. This rich curry features red chili paste simmered with coconut milk, kaffir lime leaves, basil, bamboo shoots, and bell peppers.

Featured items
Crispy Garlic Chicken
Our house specialty. Lightly battered and fried boneless chicken pieces, stir-fried in a sweet, garlic-infused sauce topped with crispy fried basil leaves and red bell peppers.
Spring Rolls
Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.
Fresh Rolls
Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.
Spicy Thai Basil Stir-Fry (Khao Ka Prow)
Choice of ground chicken or pork stir-fried with Thai basil, bell peppers, topped with fried egg then served over rice.
Crab Wontons
Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.
Clay Pot Shrimp & Glass Noodles (Goong Ob Woonsen)
A century old Thai favorite dish includes shrimp, bacon, stir-fried glass noodles, garlic, ginger, cilantro and white pepper mixed in our delicious homemade sauce.
Crying Tiger
Tender flat iron beef steak grilled to perfection served with Thai style dipping sauce infused with roasted ground rice and served with fresh vegetables.

Appetizers
Chicken Wings
Our tasty wings are marinated in garlic and soy sauce, then fried. Served with a sweet chili dipping sauce.
Crab Wontons
Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.
Deep-Fried Pork Strips (Moo Dade Deaw)
This dish includes succulent pork sliced thin and marinated in a sugar and salt brine, then deep frying them to a flavorful golden brown.
Fresh Rolls
Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.
Spring Rolls
Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.
Thai Shrimp Cakes (Tod Mun Goong)
Amazing fried shrimp cakes, served with our Noi style plum sauce.
Thai-Leaf Wrapped (Miang Kum)
Originally from the Northern part of Thailand, this dish is a famous appetizer. Fill the betel leaves with dry shrimp, lime (skin on), gingers, fresh chilies, shallots, toasted coconut, toasted peanuts and top it off with a sweet and tangy sauce.

Soup
Original Tom Kah
This soup features chicken, straw mushroom caps, lemongrass, spring onions, cilantro and an enticing taste of galangal roots infused with coconut milk.
Classic Tom Yum
Our famous spicy and sour soup is served simmering with chicken, straw mushroom caps, lemongrass, galangal root, spring onions and cilantro.

Salad
Green Papaya Salad (Som Tum)
Papaya Thai salad featuring shredded papaya, tomatoes, carrots, green beans, fresh chilies, lime juice, dried shrimp and crushed peanuts.
Larb
A flavorful Thai style salad of minced chicken or pork with red onions, spring onions, cilantro, mint leaves, chili and ground toasted rice tossed in a zesty lime dressing. Served with fresh vegetables.
Yum Salad
A zesty salad tossed with cucumber, tomatoes, lettuce, red onions, spring onions, cilantro and a chili-lime dressing.
Thai Royal Khantok Salad Set

Entree
Cashew Nut Chicken
Tender chicken breast stir fried in our famous cashew nut sauce with red and green bell peppers, celery, carrots, red onions and cashew nuts.
Clay Pot Shrimp & Glass Noodles (Goong Ob Woonsen)
A century old Thai favorite dish includes shrimp, bacon, stir-fried glass noodles, garlic, ginger, cilantro and white pepper mixed in our delicious homemade sauce.
Crispy Garlic Chicken
Our house specialty. Lightly battered and fried boneless chicken pieces, stir-fried in a sweet, garlic-infused sauce topped with crispy fried basil leaves and red bell peppers.
Crying Tiger
Tender flat iron beef steak grilled to perfection served with Thai style dipping sauce infused with roasted ground rice and served with fresh vegetables.
Mixed Vegetable Deluxe
A healthy combination of vegetables, tofu and Shiitake mushrooms tossed in our hot, seasoned wok for just the right color and crunch.
Siam Spicy Eggplant
An eggplant lover's dish. Grilled eggplant sauteed with basil and bell peppers in our tasty homemade sauce and your choice of meat.
Spicy Thai Basil Stir-Fry (Khao Ka Prow)
Choice of ground chicken or pork stir-fried with Thai basil, bell peppers, topped with fried egg then served over rice.
Swimming Rama
Sliced tender chicken breast served with fresh spinach drizzled with our famous homemade peanut sauce.
Angry Ocean

Curry
Bangkok Red Curry
Coconut Panang Curry
Massaman Curry
Salmon Curry
Yellow Curry
Green Curry

Noodles
Black Noodles (Pad Sei-Iew)
Drunken Noodles (Khi Mao Noodles)
Khao Soi
Pad Thai

Noi's Signature Dishes
Angry Ocean
Clay Pot Crab with Glass Noodles
Green Curry Beef (Flat Iron Steak)
Red Curry Roast Duck
Tamarind Duck
Yellow Curry Crab
Lobster Tom Yum

Rice
Crab Fried Rice
Pineapple Fried Rice
Salmon Garlic Fried Rice

Vegetarian
VG Veggie Rolls
VG Black Noodles (Pad Sei-Iew)
VG Cashew Nut Tofu
VG Drunken Noodles (Khi Mao Noodles)
VG Mixed Vegetable Deluxe
VG Original Tom Kah
VG Pineapple Fried Rice
VG Siam Spicy Eggplant
VG Swimming Rama
VG Tofu Soup
VG Yellow Curry
VG Pad Thai
VG Fried Rice

Side Orders
Brown Rice
Cashew Nuts
Chopsticks
Coconut Rice
Cup of Curry Sauce
Fried Egg
Fried Tofu
Jasmine Rice
Yes Need Utensils
No Utensils
Peanut Sauce
Steamed Pad Thai Noodle
Steamed Veggies
Steamed Wide Noodle
Sticky Rice

Dessert
Blacky Sticky Rice
Banana In sweet Coconut Milk

Beverages
Thai Iced Tea
Thai Iced Coffee

Lunch 3rd Party
Lunch Bangkok Red Curry
Lunch Cashew Nut
Lunch Crispy Garlic Chicken
Lunch Fried Rice
Lunch Green Curry
Lunch Pad Thai
Lunch Pad See Iesha (Black Noodles)
Lunch Pineapple Fried Rice
Lunch Salmon Garlic Fried Rice
Lunch Spicy Thai Basil Stir-Fry
Lunch Swimming Rama
Lunch Yellow Curry

Photos

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Photo credit: google
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Photo credit: google
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Recent Reviews

The food was good, from the papaya salad to the pad thai, which is one of the best in Seattle. The crying tiger is good too. The only downside was the mango sticky rice, which was really bad – the sticky rice was overcooked and didn't have enough coconut milk. Overall, 4/5 stars.
May 2026
The restaurant had a really nice atmosphere, and overall the food was delicious. The service was great, and all of the staff were very friendly and welcoming. The only small downside was that the Pad Thai was a bit too soggy for my taste. Other than that, I had a very enjoyable experience and would definitely come back again.
May 2026
This is one of our favorite places in Seattle. The food is delicious, the atmosphere is pleasant, and the combination of great quality and affordable prices is rare to find. We really love coming back here!

P.S. This review is specifically about this location. We have tried other restaurants from the same chain, but this one is our favorite.
May 2026

More Reviews

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Noi Thai Cuisine

7900 East Green Lake Dr N, Seattle, WA 98103
(206) 537-3777