Oriental Mart Filipino Restaurant
Customers' Favorites
Salmon Collar Sinigang Pork Adobo
Fried Bangus with Rice
Philippine Adobo
Salmon Sinigang
Trust Me Plate
Chicken Adobo
Rice & Pancit
Pork Adobada
Mackerel
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Recent Reviews
James Beard Winner and hole in the wall?!?! You know I had to hit it up! We finally got there right at 3:28... the close at 3:30 but they were willing to serve me. She just offered what they had left. She only cooks once a day and what is left is what you get. I ended up with sausage, slaw, and rice. All of it was food. The sausage was unique but full of flavor. The noodle/veggie dish was fine. I was glad they allowed us to dine. The experience in itself was fun as you sit at...
I absolutely love coming here. My favorite dish, hands down, is the pork sinigang it’s so flavorful and comforting. The pork adobo is also amazing, and of course, the longaniza is a must!
If you’re hoping to get the sinigang, make sure to come as early as you can because it sells out fast… and for good reason. Everything tastes homemade and authentic, and it’s always worth the trip. Definitely one of my favorite spots!
If you’re hoping to get the sinigang, make sure to come as early as you can because it sells out fast… and for good reason. Everything tastes homemade and authentic, and it’s always worth the trip. Definitely one of my favorite spots!
Pork adobo was very tender, but the real star was the longanisa (pork sausages). The sausages were very flavorful and juicy - maybe cuz they were quite fatty.
The owner is very energetic and friendly, she told us what she had left for the day. She also gave us the fish soup for free - the fish soup has a strong flavor and I think it’s best eaten when it’s very hot.
Food is pricey - $30 for the pork adobo with a side of longanisa.
The owner is very energetic and friendly, she told us what she had left for the day. She also gave us the fish soup for free - the fish soup has a strong flavor and I think it’s best eaten when it’s very hot.
Food is pricey - $30 for the pork adobo with a side of longanisa.