These are the very best tamales anywhere! Steve the owner is a total gentleman and runs an amazing end to end operation focused a premium quality and freshness. Support local especially the creme of the crop like outlaw tamales!!
Cynthia Hernandez
Authentic meets creative - all delicious and comforting. Not to be missed!
Mike L.
Steve is a tamale master, I had the sausage, egg and cheese, plus the chicken Verde today and I can honestly say these are the best tamales I've EVER had. As a Belltown resident I could not be happier that we now have world class tamales available in our neighborhood. Thanks Steve !!!
Manuel Vázquez Rivas
As a Mexican, I can say these tamales are the best I have had in the U.S.!
Scott Fletcher
We are working across the street and tried this guys tamales. Mine was pretty tasty. The masa was really good and the filling was even better. Hot sauce was really good as well. I had the chipotle beef Colorado tamale. I would def recommend this place.
Nicolas Feltman
Favorite tamales.
Teontay Phan
First let me start by saying the food is AMAZING no cap . It really made me feel warm and at home . I strongly suggest coming here because whatever you order it’s gonna be good no matter what and to top it off you gotta try the guacamole. They also have great customer service and they make you feel welcomed . By far one of the best spots for tamales to go to
Arian Colachis
Unbelievable artisan tamales made by Outlaw Tamales' founder and owner! I grew up on some of the best tamales in Phoenix, Arizona and these top those! There's a reason Outlaw Tamales has a 5 rating across the board! Great to have such great tamales in Seattle! Best of luck to you!
Aleta P.
I am always so impressed with Outlaw Tamales. Steve and Theresa are wonderful and always have a wide variety of delicious tamales to choose from. Of course I have my favorites which include chicken pot pie, al pastor and the salsa roja chicken. I'm never disappointed with any of the choices I've made. I usually get my tamales with the habanero salsa and highly recommend that you ask Steve to buy a jar of it if you can. I love coming here for breakfast and lunch and would urge anyone to stop by and try it out!
Walker F.
Big a$$, bad a$$ tamales. we were staying at Pali Hotel nearby and needed some breakfast on the cheap. Thank you Yelp, for once again pointing me in the right direction. I've lived in San Diego and Austin so I'd like to think I've tasted some damn good tamales, and while that's true, these babies blew any other tamale out of the water. They were HUGE in size with tons of filling, no giant leftover bite of masa at the end. Had the chipotle pork and fresh salsa - a good value and friendly service! Definitely one of the best things we ate during our trip to Seattle!
Wish he was open on the weekends. Solid breakfast or lunch spot. Can’t go wrong with anything on the menu.
Brian C.
These are pretty damn good tamales. The taste is authentic, they are huge one of these is going to put you out. At least it did me. I might be able to eat two if I am starving I guess. Tried the chicken verde and the poblano and cheese. Both were a 5 star golf clap. Salsa was top notch they even give you a compostable fork. Kind of cool! It is a tamale tent style stand that sits not too far from Dalia Lounge. Great food, fast service, nice people. Touch expensive but you get what you pay for. I've been to many tamale places and this place is legit!!
Maribel A.
We were walking through the streets and found this gem. It was amazing. I loved the tamales we ordered. Chipotle pork was so perfect and the chile verde chicken was so meaty! The third one we purchased was the breakfast one and that's a different one but it did not disappoint
Justin A.
Stumbled on some tamales our last day in Seattle! Best hangover breakfast we had all week!!!
Nathan Kam
I was on my way from the Warwick Hotel to Dahlia Bakery to pick up some morning treats and walked past this food cart on 4th street. On my way back, I stopped to chat with the owners working there and so glad I did. Picked up a Poblano, Egg and Cheese tamale and damn was it good. The two salsas were perfect accompaniments as well. This take on a “breakfast burrito†was a winner and I'm definitely coming back again. 👠ðŸ‘
These are the very best tamales anywhere! Steve the owner is a total gentleman and runs an amazing end to end operation focused a premium quality and freshness. Support local especially the creme of the crop like outlaw tamales!!
Authentic meets creative - all delicious and comforting. Not to be missed!
Steve is a tamale master, I had the sausage, egg and cheese, plus the chicken Verde today and I can honestly say these are the best tamales I've EVER had. As a Belltown resident I could not be happier that we now have world class tamales available in our neighborhood. Thanks Steve !!!
As a Mexican, I can say these tamales are the best I have had in the U.S.!
We are working across the street and tried this guys tamales. Mine was pretty tasty. The masa was really good and the filling was even better. Hot sauce was really good as well. I had the chipotle beef Colorado tamale. I would def recommend this place.
Favorite tamales.
First let me start by saying the food is AMAZING no cap . It really made me feel warm and at home . I strongly suggest coming here because whatever you order it’s gonna be good no matter what and to top it off you gotta try the guacamole. They also have great customer service and they make you feel welcomed . By far one of the best spots for tamales to go to
Unbelievable artisan tamales made by Outlaw Tamales' founder and owner! I grew up on some of the best tamales in Phoenix, Arizona and these top those! There's a reason Outlaw Tamales has a 5 rating across the board! Great to have such great tamales in Seattle! Best of luck to you!
I am always so impressed with Outlaw Tamales. Steve and Theresa are wonderful and always have a wide variety of delicious tamales to choose from. Of course I have my favorites which include chicken pot pie, al pastor and the salsa roja chicken. I'm never disappointed with any of the choices I've made. I usually get my tamales with the habanero salsa and highly recommend that you ask Steve to buy a jar of it if you can. I love coming here for breakfast and lunch and would urge anyone to stop by and try it out!
Big a$$, bad a$$ tamales. we were staying at Pali Hotel nearby and needed some breakfast on the cheap. Thank you Yelp, for once again pointing me in the right direction. I've lived in San Diego and Austin so I'd like to think I've tasted some damn good tamales, and while that's true, these babies blew any other tamale out of the water. They were HUGE in size with tons of filling, no giant leftover bite of masa at the end. Had the chipotle pork and fresh salsa - a good value and friendly service! Definitely one of the best things we ate during our trip to Seattle!
Restaurantji Recommends
Wish he was open on the weekends. Solid breakfast or lunch spot. Can’t go wrong with anything on the menu.
These are pretty damn good tamales. The taste is authentic, they are huge one of these is going to put you out. At least it did me. I might be able to eat two if I am starving I guess. Tried the chicken verde and the poblano and cheese. Both were a 5 star golf clap. Salsa was top notch they even give you a compostable fork. Kind of cool! It is a tamale tent style stand that sits not too far from Dalia Lounge. Great food, fast service, nice people. Touch expensive but you get what you pay for. I've been to many tamale places and this place is legit!!
We were walking through the streets and found this gem. It was amazing. I loved the tamales we ordered. Chipotle pork was so perfect and the chile verde chicken was so meaty! The third one we purchased was the breakfast one and that's a different one but it did not disappoint
Stumbled on some tamales our last day in Seattle! Best hangover breakfast we had all week!!!
I was on my way from the Warwick Hotel to Dahlia Bakery to pick up some morning treats and walked past this food cart on 4th street. On my way back, I stopped to chat with the owners working there and so glad I did. Picked up a Poblano, Egg and Cheese tamale and damn was it good. The two salsas were perfect accompaniments as well. This take on a “breakfast burrito†was a winner and I'm definitely coming back again. 👠ðŸ‘