Petit Pierre Bakery

3204 W McGraw St, Seattle
(206) 406-7271

Recent Reviews

Chris C.

I had the most delicious items here recently. I over indulged and it was more than a cheat day but it was worth the million and ten calories. My family and I shared a number of things one early morning. We shared: sausage and egg croissant, blood orange ricotta croissant, salted caramel macaron, a matcha strawberry croissant, toffee croissant and a ham and cheese croissant. This and 3 drinks, about $50 or so. It was worth every penny and then some. I had to go back in an buy a few of their croissant x space needle stickers to commemorate our visit. I'd love to bring my Mom here. She'd love the tiny town feel and the warmth of the sun against her cheek as we'd dine al fresco with my little one. I don't know how to accurately describe to you what I tasted. The ricotta and blood orange combo sounded so nicely and delicately balanced to me, and it was. The ricotta was plentiful and the blood orange wasn't overly sweet or sour. It was just the right amount of "pow." I wouldn't have minded it more tart either but it was so good. The croissant was a bit dark but that just told me that the butter was plentiful and it was baked so beautifully, removed just in time. I think the ricotta x blood orange croissant impressed me and so I didn't think that there would have been anything else amongst all that we ordered that could have topped it but I was wrong. The matcha x strawberry croissant was fantastic. The amount of strawberry that was in there and the matcha creme. I wish I could find something like that here, in Los Angeles. if there is something like that, that exists in southern CA, I hope I can find it. Or, I hope someone will let me know where I can find such a masterpiece. I love that they are constantly putting out new pieces but also that once they run out of something, they are out. It isn't like they are defrosting anything in the back. I wish this bakery were near me but it's probably best that it isn't. I would have spent a huge fortune here already. I cannot wait to come back. Parking: free street parking, no lot that I saw No inside seating but plenty of tables along the sidewalk Payment: I used cash

terry goodenough

I guess they’re busy enough to be rude to some of their customers.

Service: 1

Monique Williams

My pastry had me dancing in my seat! Mouthwateringly good - the line outside makes sense now. I had the pistachio apricot financier and tbh I would’ve gotten more if I wasn’t already full! This is one of those places you want to be a regular

Food: 5

Teresa Z.

The most gorgeous and flaky pastries in the area! Each piece is expertly crafted and so buttery and delicious. There is only street parking here and some tables outside the restaurant but no indoor seating. Definitely worth a stop!!

Dominique A.

These pastries are some of the best I've ever had, my partner and I recently moved to the area and go constantly! Honestly, anything you get will be amazing, but the standouts for us have definitely been the seasonal cronuts!!!

Kseniia Samoilova

I didn't like the service. We bought 4 croissants, they were put in a box and several of them fell and the appearance of the croissant was ruined. The taste of desserts is different from other location. The cream is different, the execution is different. Did not

Atmosphere: 3

Food: 3

Service: 3

Maddie Pattin

There was a bit of a line when we arrived but we were served in about 20 minute wait. This is one of my new favorite bakeries and the filling of the cruffin (yuzu curd) was to die for. All of our pastries were flaky, crunchy, and buttery.

Atmosphere: 5

Food: 5

Service: 5

Connie C

We tried the chocolate croissant, apple turnover and orange danish. All are good - not too sweet and the texture is great. We also got buy two get one free, not sure it it’s cuz we went late in the afternoon

Ranjan Lamichhane

This bakery is really good with a nice variety of pastries that taste pretty good. However they don't have any inside seating whatsoever and ordering and waiting for your order was not a pleasant experience. The place is really small and you feel crammed as you walk in. They do have a few outside seating though.

Atmosphere: 3

Food: 5

Service: 4

Colleen McCann

The staff is very rude. Three out of four times I have been there, the reception is short, no smile, never a thank you. It feels like you, the customer are inconveniencing them by being there.

Atmosphere: 2

Food: 4

Service: 1

Phil G.

My god, I don't even know how to describe this place. It's definitely the best bakery I've ever been to. The pastries are made fresh each morning, and the variety is unmatched. I usually stick to a few options, but with this place, my goal is to try everything they have, it's that good. The blueberry muffin is not something I'd usually get, but this one is to die for. The space is a little small, which can make getting in and out kind of tough when there is a crowd, but worth it in my opinion. The staff are friendly and efficient as it gets quite busy in the mornings and weekends. They have a rewards program, but it unfortunately only applies towards drinks.

Colleen M.

The service is terrible. The employees have a terrible attitude. They treat you like they are doing you a favor by waiting on you. Lots of attitude and snarkiness.

Sophia Y.

As an obsessed patron of the Phinney Ridge location, I checked out the Magnolia location - it is definitely smaller, it has better vibes than the other location. The baked goods, I am happy to report are such as tasty as the phinney location and I am really happy to see a smaller version of the supreme croissant! I'll likely not be a frequenter of this location as the Phinney location is much more convenient for me to get to, if I have a reason to be in Magnolia, I'd definitely pop in for a small haul. The staff were very cheery at this location and I just love the sun that was peeking through the windows on the day I went on the cookies!

Lauren

it's pistachio day, i bought their pistachio brioche and it was over baked - burnt, and impossible to bite into. if you burn your baked goods, don't sell them.

Atmosphere: 4

Food: 1

Service: 5

Emma

I think this is the best croissant I ever have. They have variety of croissants. The supreme is very worth to try. I also try the ham and cheese one and it’s so delicious.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Ham and Cheese Croissant

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