Good food! We are regular customers.Brunch was good: eggs Benedict very well prepared.Wood fire marguerita pizza: perfect as usual.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Short Rib Sugo, Impossible Lasagna Al Forno
John Jennings
The bartender was totally hot.
Atmosphere: 5
Food: 5
Service: 5
Catherine Signoretty
We shared 8 or 9 appetizers and small plates, and everything was very tasty: Fritto misto, cured meat and cheese, Brussels sprouts, margherita flatbread, eggplant Parmesan, cioppino, prosciutto wrapped asparagus, focaccia. And few excellent tiramisu.Only low, the male servers were kinda rough.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Tricolore Caesar Salad, Housemade Focaccia, Tiramisu, Fritto Misto
Lisa Long
Best pizza!, comfy chairs, and REALLY GOOD Italian sodas!
Atmosphere: 5
Food: 5
Service: 5
sarah ottinger
Have been here a few times. Great food, perfect sized portions and friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Michael G. Barash
Good Italian food option when shopping at U Village. I really appreciated they had both brunch and lunch menu at 11, so we didn't just have to eat some breakfast foods.
Restaurant was very accommodating in allowing us to bring in an anniversary cake and seating us in an area that was more private for our party of 6. Pasta and salads are great. Alcoholic beverages are expensive.
Maryam Qasim
I would only go for drinks and not for food.
Atmosphere: 3
Food: 1
Service: 4
Amen Philipos
The ngl is kinda of good but it got to much oil service wow the waiter I asked him to bring me ketchup and he never came atmosphere is good that all.
Atmosphere: 3
Food: 2
Service: 2
ankita bishnoi
Dull dead place on a Saturday evening at 8.30pm. Food was very mediocre.
We were in Seattle for a surgery for my son at Children's Hospital, and were looking for a nice place to have a relaxing dinner the night before. I was surprised I was able to get a last-minute reservation on a Friday night, and the staff was wonderfully accommodating for my son with autism, from seating us in a quieter area, to allowing him to order using his speech device, to putting a bit of a "rush" on our orders. Just a top-notch experience all the way. Thank you!
Outstanding experience ! Food was great, my party tried 4 different pasta dishes and shared the frito misto, burrata and foccacia all well made on a busy night. We had a bottle of soave and one of us had Piatti spritz. Service was fantastic and efficient. Kudos to a great team on a busy evening . Overall very pleased with our experience!
I used to come here all the time before they remodeled. The bread and dipping oil was great and same with the starter soup, but the main course was very bland and tasted like a kids meal pizza. I will not be coming back, sadly.
Svoyager11
Lovely, understated restaurant. Nice selection of entrees and some interesting (as well as classic) appetizers. I enjoyed the Brussels sprouts as a starter (beware - very large portion) and my friend had the bruschetta which he also liked. We sadly both chose the lemon ricotta ravioli (so we couldn't check out a second entree) but it was delicious. Clearly a specialty of the house. We've only visited on weeknights so not sure about weekends but during the week it's quiet and conversation is easy.
jvf41
We have gone to this restaurant many times over the years and usually we have great food, but this time not so much. We added prawns to a Cesar salad were dry, lukewarm and tough, I at two and gave up after that. The salad was OK. The asperges was good and the polenta not bad. All in all the food was 50/50. We might be done going here.....
Good food! We are regular customers.Brunch was good: eggs Benedict very well prepared.Wood fire marguerita pizza: perfect as usual.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Short Rib Sugo, Impossible Lasagna Al Forno
The bartender was totally hot.
Atmosphere: 5
Food: 5
Service: 5
We shared 8 or 9 appetizers and small plates, and everything was very tasty: Fritto misto, cured meat and cheese, Brussels sprouts, margherita flatbread, eggplant Parmesan, cioppino, prosciutto wrapped asparagus, focaccia. And few excellent tiramisu.Only low, the male servers were kinda rough.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Tricolore Caesar Salad, Housemade Focaccia, Tiramisu, Fritto Misto
Best pizza!, comfy chairs, and REALLY GOOD Italian sodas!
Atmosphere: 5
Food: 5
Service: 5
Have been here a few times. Great food, perfect sized portions and friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Good Italian food option when shopping at U Village. I really appreciated they had both brunch and lunch menu at 11, so we didn't just have to eat some breakfast foods.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Squid Ink Gemelli, Spinach & Lemon Ricotta Ravioli
Restaurant was very accommodating in allowing us to bring in an anniversary cake and seating us in an area that was more private for our party of 6. Pasta and salads are great. Alcoholic beverages are expensive.
I would only go for drinks and not for food.
Atmosphere: 3
Food: 1
Service: 4
The ngl is kinda of good but it got to much oil service wow the waiter I asked him to bring me ketchup and he never came atmosphere is good that all.
Atmosphere: 3
Food: 2
Service: 2
Dull dead place on a Saturday evening at 8.30pm. Food was very mediocre.
Atmosphere: 3
Food: 3
Service: 4
Restaurantji Recommends
We were in Seattle for a surgery for my son at Children's Hospital, and were looking for a nice place to have a relaxing dinner the night before. I was surprised I was able to get a last-minute reservation on a Friday night, and the staff was wonderfully accommodating for my son with autism, from seating us in a quieter area, to allowing him to order using his speech device, to putting a bit of a "rush" on our orders. Just a top-notch experience all the way. Thank you!
Outstanding experience ! Food was great, my party tried 4 different pasta dishes and shared the frito misto, burrata and foccacia all well made on a busy night. We had a bottle of soave and one of us had Piatti spritz. Service was fantastic and efficient. Kudos to a great team on a busy evening . Overall very pleased with our experience!
I used to come here all the time before they remodeled. The bread and dipping oil was great and same with the starter soup, but the main course was very bland and tasted like a kids meal pizza. I will not be coming back, sadly.
Lovely, understated restaurant. Nice selection of entrees and some interesting (as well as classic) appetizers. I enjoyed the Brussels sprouts as a starter (beware - very large portion) and my friend had the bruschetta which he also liked. We sadly both chose the lemon ricotta ravioli (so we couldn't check out a second entree) but it was delicious. Clearly a specialty of the house. We've only visited on weeknights so not sure about weekends but during the week it's quiet and conversation is easy.
We have gone to this restaurant many times over the years and usually we have great food, but this time not so much. We added prawns to a Cesar salad were dry, lukewarm and tough, I at two and gave up after that. The salad was OK. The asperges was good and the polenta not bad. All in all the food was 50/50. We might be done going here.....