As a huge fan of barrel aged spirits & smoked meats this is THE place to visit in the market.Smoked & deep fried chicken thighs & a house barrel aging program make this cozy joint a must spot on any decadent tour of Downtown.Staff & service is always friendly, informative & on point.
Atmosphere: 5
Food: 5
Service: 5
Josh Doucet
Fried pig ear appetizer and Seafood gumbo ? Wife and I had a nice meal here while looking out at the pink neon lights.
Atmosphere: 5
Food: 5
Service: 5
Doug Barrineau
Your hours suck. I have been to Seattle three times and attempted to go to your place every time, and it's always closed. You opening at 4pm is a little bit much. And then today I walked a very good distance by myself in the rain to experience your products and come to find out, you're completely closed on Mondays.... tired of trying.
Aryn (snoringvids on YouTube)
Delicious BBQ hidden above PIKE PLACE MARKET. Rockstar vibe with down to earth wonderful sweet sweet service. Every single dish we had was delicious and their Mac and cheese is actually made with macaroni!! Their is also a great view of the neighborhood :)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burnt Ends, Mac and Cheese
JenniferF
Great spirits, friendly and helpful staff. We sat at the bar instead of table and got very helpful tips on which spirits matched our tastes. It was loud on a Saturday night because it was hopping. Barbecued meats were fantastic!
Lovefood
I would have to say the fav part of our night at the restaurant was the service! Our server made the night. Didn't get her name but she was a tiny young lady with awesome tattoos. She was spinning around getting every table and her sense of humour was on point. Food was great. Everything came out in good time. We made it for happy hour. Wine on the happy hour was actually good. Would recommend
Jillian Adams
The burnt ends were ah mazing. Brisket was super tender, sauce was ok. Drinks were spectacular, service too!
Atmosphere: 5
Food: 4
Service: 5
The food was amazing, highly recommend the bone marrow as an appetizer (chef's kiss). Our mains and dessert were just as delicious paired with a great selection of drinks. This has jumped to the top of our list of favorites in Seattle.
J S
Great atmosphere. Good whisky selection. But let's be honest- you came here for the complaints. 1) Manhattans should always have a cherry, NOT an orange 2) why so much salt? The brisket, onion, even the arugula salad had waaay too much salt. I could feel my arteries harden, and all subtle flavor was lost. Take it easy!
Atmosphere: 5
Food: 3
Service: 5
Keaven
This continues to be our favorite restaurant in Seattle. The staff is friendly, the food is amazing, and the atmosphere is warm and inviting. Anytime people visit us, we make sure to bring them here for dinner so we can share the amazing Radiator Whiskey experience with them ♥
Our waitress Amanda was the BEST. kept us informed and made sure our drinks were full and came back to check on
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Radiator Whiskey
benjamin smith
Order ahead 1 week so you can order the pig head
Patrick
Awesome, amazing selection, amazing staff.Note the back pages of bourbon and their selection of rare but affordable bourbon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burnt Ends, Radiator Whiskey
Troy Hewitt
Every time I've been able to make it to this place, it's been amazing. The food is out of this world, and the cocktails are world-class, but if I could give six stars, every last one would go to the staff. Fun, witty, knowledgeable - a real delightful crew.
As a huge fan of barrel aged spirits & smoked meats this is THE place to visit in the market.Smoked & deep fried chicken thighs & a house barrel aging program make this cozy joint a must spot on any decadent tour of Downtown.Staff & service is always friendly, informative & on point.
Atmosphere: 5
Food: 5
Service: 5
Fried pig ear appetizer and Seafood gumbo ? Wife and I had a nice meal here while looking out at the pink neon lights.
Atmosphere: 5
Food: 5
Service: 5
Your hours suck. I have been to Seattle three times and attempted to go to your place every time, and it's always closed. You opening at 4pm is a little bit much. And then today I walked a very good distance by myself in the rain to experience your products and come to find out, you're completely closed on Mondays.... tired of trying.
Delicious BBQ hidden above PIKE PLACE MARKET. Rockstar vibe with down to earth wonderful sweet sweet service. Every single dish we had was delicious and their Mac and cheese is actually made with macaroni!! Their is also a great view of the neighborhood :)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burnt Ends, Mac and Cheese
Great spirits, friendly and helpful staff. We sat at the bar instead of table and got very helpful tips on which spirits matched our tastes. It was loud on a Saturday night because it was hopping. Barbecued meats were fantastic!
I would have to say the fav part of our night at the restaurant was the service! Our server made the night. Didn't get her name but she was a tiny young lady with awesome tattoos. She was spinning around getting every table and her sense of humour was on point. Food was great. Everything came out in good time. We made it for happy hour. Wine on the happy hour was actually good. Would recommend
The burnt ends were ah mazing. Brisket was super tender, sauce was ok. Drinks were spectacular, service too!
Atmosphere: 5
Food: 4
Service: 5
The food was amazing, highly recommend the bone marrow as an appetizer (chef's kiss). Our mains and dessert were just as delicious paired with a great selection of drinks. This has jumped to the top of our list of favorites in Seattle.
Great atmosphere. Good whisky selection. But let's be honest- you came here for the complaints. 1) Manhattans should always have a cherry, NOT an orange 2) why so much salt? The brisket, onion, even the arugula salad had waaay too much salt. I could feel my arteries harden, and all subtle flavor was lost. Take it easy!
Atmosphere: 5
Food: 3
Service: 5
This continues to be our favorite restaurant in Seattle. The staff is friendly, the food is amazing, and the atmosphere is warm and inviting. Anytime people visit us, we make sure to bring them here for dinner so we can share the amazing Radiator Whiskey experience with them ♥
Restaurantji Recommends
My favorite place to eat downtown! Get the loaded
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tater Tots
Our waitress Amanda was the BEST. kept us informed and made sure our drinks were full and came back to check on
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Radiator Whiskey
Order ahead 1 week so you can order the pig head
Awesome, amazing selection, amazing staff.Note the back pages of bourbon and their selection of rare but affordable bourbon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burnt Ends, Radiator Whiskey
Every time I've been able to make it to this place, it's been amazing. The food is out of this world, and the cocktails are world-class, but if I could give six stars, every last one would go to the staff. Fun, witty, knowledgeable - a real delightful crew.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tater Tots