RockCreek Seafood & Spirits
4300 Fremont Avenue North, Seattle
(206) 557-7532
Customers' Favorites
Barbecued Spanish Octopus Fingerling Potatoes Roasted Tomatoes Olives Cannellini Beans Olive Aioli
Blackened Hawaiian Mahi Mahi Delta Grind Grits Serrano Smoked Tasso Roasted Tomato Parsley
Hawaiian Tombo Tuna Tartare Anchovy Quail Egg Horseradish Pickled Shallot Rye Cracker
Rockcreek S'Mores Valrhona Chocolate Mousse Graham Smoked Meringue Graham Tuile
Hawaiian Hamachi Crudo Sweet Onion Vinaigrette Bonito-Sesame Pickles Shiso Leaf
msc Certified Chilean Seabass 'Provençal'
Key Lime Pie Graham Cracker Whipped Cream
Slow Braised San Juan Island Lamb Ragoût
Caramelized Apple and Ricotta Beignets
Wild Carolina Prawns 'St Helena'
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Recent Reviews
A fantastic mix of seafood, atmosphere and great service. The seabass, ling cod and bbq octopus were all outstanding. Visiting from Denver and this is the second time we’ve been over several years. Might have gotten better.
One of the best seafood restaurants in Seattle. I've pretty much tried everything on their menu. Some of my favorites are the cauliflower salad, the octopus, the clams, the shellfish stew, and ling cod, the sea bass, and of course, the whole branzino. Even their sourdough is good, but of course, because it's from Sea Wolf. I've never ordered meat or pasta from their menu though.
Rock Creek never fails to impress! We were greeted and seated within minutes of our arrival, enjoyed martinis with oysters and had an excellent meal paired with with the perfect wine. Another lovely eating at one of our favorite restaurants.
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