Son Of A Butcher

2236 Eastlake Ave E, Seattle
(206) 946-6574

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Recent Reviews

The venue has limited parking outside, and is very clean and welcoming. We ordered the pork combo and there was a lot of food. Our favourite cut was actually the spicy ribs, they were super tasty, while other cuts were nice it didn't stand out.

The service was excellent, friendly and attentive. However the bill was very high, it came to just over $100 per person, also watch out for the suggested tip calculation, they calculated based on total after tax,...
Fantastic service. The staff consistently checked in to ensure we had everything we needed.

The quality of the meat was excellent, especially the ribeye (Galbi), which, while on the pricier side, was very well-prepared and flavorful. I understand that Korean BBQ tends to be on the expensive side, likely due to general supply factors, rather than specific to this restaurant.

We also loved the atmosphere and lighting, which transported us back...
I had a great time. I got in Monday dinner time when it wasn't busy and they serviced us so kindly! Brisket & 육회 Yukhoe was very good. I'll be coming back for more.

Parking: Park Upstairs

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