Taproot Cafe & Bar

4908 Rainier Ave S, Seattle
(206) 420-2535

Recent Reviews

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Wellness and Food Guide

🌱 Taproot – Columbia City’s Heartbeat of Healing & Flavor 🌱

Seattle is full of good food—but Taproot Café & Bar in Columbia City is more than a restaurant. It’s a story of nourishment, resilience, and community love.

I first discovered Taproot through my stylists Taco and Roget at Royal Roots—two of Seattle’s best hair artists—back when Taproot was mainly a juice bar. What struck me wasn’t sugar-packed blends, but smoothies made from real fruit, vegetables, and pure intention. Co-owner Tiana, a trained nutritionist, infuses every sip and bite with healing for body, mind, and soul.

And then there’s Anthony. He’s poured his spirit into building a true neighborhood staple. Some locals jokingly call him the “Grumpy Italian,” but his food and perfectly balanced Old Fashioned with Basil Hayden tell a deeper story: authenticity, craft, and care. Together, Anthony and Tiana embody the kind of love and synergy that makes Taproot feel like family.

✨ What makes Taproot global-worthy?
• A wellness-forward menu rooted in real nourishment.
• Craft cocktails that balance tradition with soul.
• Community spirit you can taste in every detail.
• A patio where neighbors (and their dogs!) connect, reminding you why Columbia City is one of Seattle’s most vibrant neighborhoods.

For me, Taproot is the place I return to after long days at Brain and Body Recess™—a sanctuary of flavor where food tastes like home and drinks carry heart.

This isn’t just dining.
This is Columbia City at its finest.

Seattle—if you want real food, soulful drinks, and a space that feeds your whole being, Taproot is a must. 🌍✨

And when you’re digested and glowing from their fresh magic, follow us at @bbrecess for your next Recess. 💚

#SeattleEats #ColumbiaCitySeattle #TaprootCafe #HealingThroughFood #SeattleInfluencer

Atmosphere: 5

Food: 5

Service: 5

Kelly Courtney

Great drinks and cool atmosphere. It's a quieter place which we enjoyed.

Atmosphere: 5

Service: 5

Paul Hawkins

The food here is amazing!!! Yesterday I had the blackened halibut sandwich with a side kale Caesar. Everything was delicious. The cook on the fish was perfect. Fresh ingredients. Everything is well seasoned. It was so good, I came back today and got the ribeye steak sandwich. OMFG!!! Banger for sure. Had the arugula salad with that one and it paired so well. The crispness of the apples and the light vinaigrette dressing was the perfect counterpoint to the rich steak sandwich. The staff were super friendly and the atmosphere was nice and welcoming. I’m definitely coming back for more. See you guys tomorrow!

Atmosphere: 5

Food: 5

Service: 5

Olivia Blake

I got the mushroom sandwich and a juice.

The sandwich was really delicious, but extremely messy and not well constructed. The choice of cherry tomatoes as opposed to... any other shape of tomato left me with most of them falling out of the sandwich before I even ate them. Glad they had forks, at least.

I appreciated the decor, and no-nonsense service a lot. If you want a spot that's more casual and will actually leave you alone to enjoy your meal, this place is great. I personally don't enjoy incessant tableside service. The juice was really good. I'll be back to try other stuff.

Atmosphere: 5

Food: 3

Service: 5

Parnisia The Recess Guide

🌱 Taproot – Columbia City’s Heartbeat of Healing & Flavor 🌱

Seattle is full of good food—but Taproot Café & Bar in Columbia City is more than a restaurant. It’s a story of nourishment, resilience, and community love.

I first discovered Taproot through my stylists Taco and Roget at Royal Roots—two of Seattle’s best hair artists—back when Taproot was mainly a juice bar. What struck me wasn’t sugar-packed blends, but smoothies made from real fruit, vegetables, and pure intention. Co-owner Tiana, a trained nutritionist, infuses every sip and bite with healing for body, mind, and soul.

And then there’s Anthony. He’s poured his spirit into building a true neighborhood staple. Some locals jokingly call him the “Grumpy Italian,” but his food and perfectly balanced Old Fashioned with Basil Hayden tell a deeper story: authenticity, craft, and care. Together, Anthony and Tiana embody the kind of love and synergy that makes Taproot feel like family.

✨ What makes Taproot global-worthy?
• A wellness-forward menu rooted in real nourishment.
• Craft cocktails that balance tradition with soul.
• Community spirit you can taste in every detail.
• A patio where neighbors (and their dogs!) connect, reminding you why Columbia City is one of Seattle’s most vibrant neighborhoods.

For me, Taproot is the place I return to after long days at Brain and Body Recess™—a sanctuary of flavor where food tastes like home and drinks carry heart.

This isn’t just dining.
This is Columbia City at its finest.

Seattle—if you want real food, soulful drinks, and a space that feeds your whole being, Taproot is a must. 🌍✨

And when you’re digested and glowing from their fresh magic, follow us at @bbrecess for your next Recess. 💚

#SeattleEats #ColumbiaCitySeattle #TaprootCafe #HealingThroughFood #SeattleInfluencer

Atmosphere: 5

Food: 5

Service: 5

Angela Farrar Small

We had delicious and generous-sized Wild Arugula salads, one with added chicken, and refreshing Nojitos. Loved the casual atmosphere with attentive service.

Atmosphere: 5

Food: 5

Service: 5

Ting Phonsanam

Amazing Italian sandwich for lunch. Nice dinner atmosphere with bar and also delicious Halibut. Service was spot on!

Atmosphere: 5

Food: 5

Service: 5

DeLaine Clifford

Amazing experience! Took our small group and had a fantastic time from start to finish. The service was top-notch—friendly, attentive, and fast. The food was absolutely delicious: the Reuben was perfectly crisp and savory, the arugula salad was fresh and well-balanced, and the halibut was cooked to perfection. The drinks were stellar, too—creative, strong, and beautifully presented.

Atmosphere: 5

Food: 5

Service: 5

Zavi Veliz

Love Taproot. Come here for takeout pretty regularly so this is overdue. The sandwiches are amazing. Only request is to add more vegan sandwiches so that my fiancĂŠ can also enjoy what you have to offer.

Atmosphere: 5

Food: 5

Service: 5

Katie Ohtake

The most delicious blackened halibut sandwich!

Food: 5

Service: 5

Che Rei

OMG! The Cheesy roasted garlic ciabatta. Say. No. More. PS the Bloody Mary was excellent as well.

Atmosphere: 5

Food: 5

Service: 5

Micah Pigott

Consistently delivers high quality cocktails and food!

Atmosphere: 5

Food: 5

Service: 5

Umair Ahmad

Taproot Café & Bar strikes a fine balance between casual comfort and culinary creativity. With well‑crafted cocktails, quality food using seasonal PNW ingredients, and a friendly, artful setting, it’s easy to see why locals love it. A solid 4‑star experience—just allow a little time for a table during busier moments.

Atmosphere: 4

Food: 4

Service: 4

John Jin

I've given this place way too many chances — at least ten visits since moving to Columbia City — and every time it’s the same tragic cycle: cool ambiance, decent food, great cocktails… and service so painfully bad it deserves its own Netflix true crime doc.

Let’s talk about the bartender. You know the one — gremlin posture, the energy of a haunted marionette, and a face that says “I hate joy.” I don’t know what flavor of bitterness he stirs into his shifts, but it’s impressive how consistently rude he is. He somehow manages to treat paying customers like we just asked him to co-sign a loan.

Last time I went, our group dropped over $300 on drinks like fools trying to support local, only to be treated like we wandered in asking for spare change and a bathroom key. Sir, I don’t care how artisanal the ice cubes are — if I wanted to be judged this hard while drinking, I’d call my ex.

Anyway, Columbia City deserves better. Until then, I’ll be drinking elsewhere — preferably somewhere the staff doesn’t look like they lost a bet every time they pour a Negroni.

Atmosphere: 3

Food: 2

Service: 1

Parker Matthews

Went here for an early lunch on a sunny Tuesday. Server was friendly and attentive, and the food was downright majestic. I had the blackened halibut sandwich (currently a lunch special) with an arugula side salad. More than I usually spend for lunch, but my my goodness it was tasty. The sandwich was all sorts of savory delights, and the fresh fruit and light dressing on the salad made a perfect complement. What a delight.

Atmosphere: 5

Food: 5

Service: 5

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