The Alpine Diner and Bar
$$ • DinersAbout The Alpine Diner and Bar
Customers' Favorites
Chicken Fried Steak
Blueberry Pancakes
Breakfast Sandwich
Corned Beef Hash
Pancake ft Combo
Country Benedict
Denver Omelette
Reuben Sandwich
Fried Cheese
French Toast
The Alpine Diner and Bar Reviews
140 ratings
Share your opinion about The Alpine Diner and Bar
The Alpine is one of our favorite go-to diner breakfast places in the White Center/West Seattle area! We have always had a pleasant experience with the wait staff and the food! My favorite is the French toast or the avocado bagel 🙌🏻 my husband loves the country fried steak and the biscuits and gravy!
It’s a place for good casual breakfast and brunch; they’ve got good cocktails as well as the most delicious NA turmeric/orange juice tonic.
It’s a place for good casual breakfast and brunch; they’ve got good cocktails as well as the most delicious NA turmeric/orange juice tonic.
Really great brunch spot and they have good coffee too.
Good food and service. Delicious breakfast with a plethora of options including for vegetarians. I had the Mediterranean scramble with bacon added and my friend had the Hoedown Hot Cakes. Coffee is pretty standard, but cream and sugar was flowing. Attentive service without being overbearing. With two coffees, and a few add-ons to chosen dishes, we paid just under $57 before tipping.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 9AM - 10PM |
| Thursday | 9AM - 10PM |
| Friday | 9AM - 10PM |
| Saturday | 9AM - 10PM |
| Sunday | 8AM - 10PM |
The Alpine Diner and Bar is a charming diner with a bar in the back. It offers a variety of food options, including vegan dishes like the vegan burrito and vegan hash. Customers have praised the quality of the food, with quick service. However, some have noted that the prices may be a bit high. The diner also serves breakfast burritos and pizza. Accessibility for wheelchairs could be an issue.
The bar area has received mixed reviews, with some customers reporting poor service. The diner is known for its well-executed dishes, such as the 10 oz ribeye steak cooked to perfection. Customers have also enjoyed the Pot Roast and Rigatoni with Bolognese, though they recommend sharing or taking home the large portions.
The waitstaff are described as personable and efficient, engaging in authentic and professional conversations with customers. The menu features a diverse selection of choices without being overwhelming. Particularly notable are the chicken tenders, which have impressed even those who typically avoid chicken.