Thomas Street Warehouse
$ • Bars, American, Pet Friendly
Hours:
915 Thomas St, Seattle
(206) 453-3400
About Thomas Street Warehouse
Customers' Favorites
Thomas Street Warehouse Reviews
Awesome atmosphere! Amazing food! Their happy hour (Prime Time) is the best deal around!
Ordered the “stacked nachos “ which didn’t have a description, nor did the waitress know. All she could recommend was add meat or something more to it. We explained we were having it as an appetizer and not our main meal. The nachos came out with shredded cheese and a few random toppings -not the nacho cheese listed on their site. After getting water and placing the nacho order we waited a good 15+ mins for the girl to come back over and when she did she had no interest...read full review
Awesome service and wonderful atmosphere!
Ratings
Menu
Hours
| Monday | 11AM - 2AM |
| Tuesday | 11AM - 2AM |
| Wednesday | 11AM - 2AM |
| Thursday | 11AM - 2AM |
| Friday | 11AM - 2AM |
| Saturday | 11AM - 2AM |
| Sunday | 11AM - 2AM |
Thomas Street Warehouse is a popular spot in SLU, offering a lively atmosphere and a great range of drinks, including cocktails and shooters. The menu features tasty options like potato skins, fries, tacos, mash burgers, cheesy bread, and wings. The restaurant provides a nice atmosphere with music and decor, making it a good place for lunch or a night out. The food is good-sized, tasty, and affordable, offering great value for the money. The service is friendly and quick, with bartenders and waitstaff who go above and beyond to make customers feel welcome. A variety of drinks, including cocktails like Sour Key and Strawberry Basil, complement the food well. Customers have praised the awesome service, great vibes, and friendly environment, with bartenders and servers being highlighted for their entertaining and efficient service. Some recent feedback mentions unexpected fees for food orders without alcohol and emphasizes the importance of garnish, noting that the Mac cheese with chicken was tasty once the excess green onion was removed, and the garlic bread was a perfect addition. Overall, Jack and Tristan, along with the manager, are recognized for their professional and welcoming attitude, making the experience memorable and recommending the restaurant to others.