Virginia Inn

1937 1st Ave, Seattle
(206) 728-1937

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Recent Reviews

Safe spot where celiacs and those with gluten allergies/intolerances can eat. Most of the menu is gf or can be made gf. The fish and chips and steak and frites were both really good.

During the ordering process when I was explaining my allergy, it felt like I wasn’t being heard, they’d cut you off and say “I know we’re a gluten free restaurant.” This was annoying.

The restaurant is understaffed. Service was slow.
No crowd on a Thursday at 5pm. We came here because they had gluten free options. Super happy with the fish and chips! It’s a cornmeal type of batter that was more like Southern fried fish, but the fish was of a much higher quality. The house made tartar sauce was the best I’ve ever had!! They have a cute patio and the vibe was laid back. Highly recommend this place.
I love they have sooooo many GF options. My husband and I found this little gem 10 years ago when we were in Seattle for vacation and I go back everytime I'm in Seattle for work. Nothing fancy but good food. Seems like a lot of locals go and the staff is always welcoming.

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