Dubuque Bakery - Organic Artisan Sourdough Bread
$ • BakeryAbout Dubuque Bakery - Organic Artisan Sourdough Bread
Recent Reviews
20 ratings
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Excellent, healthy local homemade bread - we just tried the rye and einkorn loaves and they were wonderful.
There is no better organic, sourdough bread, made! Absolutely delicious!
The German Inspired rye brings back memories as a kid. The work that goes into making all the sourdough’s is appreciated. The bread truck adds a touch of class!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 3 - 7PM |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
Dubuque Bakery - Organic Artisan Sourdough Bread is a popular spot for bread lovers, known for its incredible sourdough. Owner and baker Katya combines her artistic skills and scientific knowledge to create delicious loaves, including a favorite spelt/einkorn combo. Customers appreciate her welcoming nature and the valuable insights she shares. Many have taken her sourdough class, which is praised for being informative and beneficial for all skill levels. Regular customers have been visiting since discovering the bakery at the Snohomish Farmer’s Market, where Katya sells her bread every Thursday through October. Whether new to baking or an experienced cook, visitors are encouraged to stop by and enjoy her exceptional offerings.