“Friday's lunch special is great. I got the butter chicken and beef palak. It comes with a little salad, rice and naan. The rice is excellent, it's a little buttery, but maybe has a hint of saffron or something in it. The butter chicken is a crowd pleaser - I think most people would eat it. The beef was a bit tough and bland as the guy didn't ask how many stars we wanted (not sure if they ask at lunch) but I did ask for some spice and he brought me some hot dry spice. It could have been 5 but I think he forgot about us when we were done, we kept trying to flag him down to pay but ended up trying to get our own leftover boxes. I'd definitely eat here again.“
“Really, this has always been a good place. We ate during restaurant week and had the pork ribeye, beef stroganoff. It was divine. Desert was sooooo good. If I could Rate more stars, I would. Wayne was the best server, can't give him enough stars. Try Abrosia because you won't be “