Inland Pacific Kitchen
304 W Pacific Ave #160, Spokane
(509) 464-6541
Customers' Favorites
Oyster Mushroom Tartine
Rye Sourdough Tartine
Blueberry Pancakes
Duck Bourguignon
Sorbet Bellini
Steak Tartare
Beef Tartare
Duck Breast
Beet Salad
Menu
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Recent Reviews
Creative and tasty. There are a couple of items that can be made vegan--a beans and rice dish and avocado toast. I had the Benedict made vegetarian, and it was excellent (they added potato, parsnip, and extra broccolini), but I had to order off menu to do that. They do have Bellinis with house made seasonal sorbet. Because the culinary skills seem very good and they have more vegetables on hand than most breakfast places, I suspect you could just ask them to create a vegan meal...
Hands down one of the best, if not THE best, restaurant in town. Their breakfast is always killer and we also love the new Nekojita Ramen that they are doing in the evenings. The staff is amazing and we always have great experiences with Ryan and Molly when we visit. This is a must try establishment if you are looking for the best brunch in town.
Absolutely amazing brunch we haven't been on a date in a while and oh my it was best espresso martini I've ever had, I got pesto gnocchi (it had a different name because they add ricotta) with bacon and egg I feel like I died and went to heaven. My boyfriend got the stuffed French toast which he loved. Service was awesome, waitor was knowledgeable and helpful. We will most definitely be back!
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