Restaurants near Springdale

“Awesome local bar. Great vibes and the bar tender was great. We stopped passing through town. If we’re ever back this way we’ll definitely stop again!”

“Un frigen believable cups of coffee. I always buy a flat white or two & There is something sort of floating on top & I think that it’s coffee oil (& it’s never a dark roast).”

“Absolutely a must try place! Their coffee and drinks will soon become your kryptonite, it is so good! I tried a breakfast sandwich for the first time today and oh was it good. Love the girl's here ❤️”

“I don't drink alcohol, and the food here is so amazing that I still come every week. If you're in the area it's a wonderful place to check out. The food is amazing and the staff is warm and friendly.”

“The pizza was so so good. The canzone is huge and delicious. There is no skimping on the toppings at all and the cook was perfect. Will be coming back so soon!”

“I have been getting coffee and breakfast burritos at Ridler for some time and I always tell myself “I got to write a review!”. The people working at Ridler are some of the friendliest people I’ve encountered. I was recently on a road trip and stopped at a few coffee shops and the experiences I had really made me say once again “I have got to write a review for Ridler” because nothing compares. These people have love in their hearts and you can feel it and taste it in the food and beverages. These are good people and the food and coffee are high quality! Love this place!”

“Stopped in finally, glad we did, ordered food to go, had a drink while we waited. Everyone was very friendly and excellent customer service. Food was excellent! Had a patty melt with potato wedges and a cheeseburger with crinkle fries. Both had a thick burger that actually exceeded the bread/bun! Was so good! Yummy!”

“Absolutely worth the drive from Spokane. I went back two days in a row and that’s how good it is. Fresh, farm to table ingredients, scratch made everything, and bold, thoughtful flavors. The smoked prime rib was unreal, the teriyaki beef bowl hit every note, and the scallop risotto was out of this world. Even the fries are next level, cooked in beef tallow instead of vegetable oil. Chef Russ is doing something special here. Cozy vibes, great bar downstairs with pool tables and karaoke. Just an all-around gem. Highly recommend.”