Pure Smoke BBQ NW

10219 269th Pl NW, Stanwood

Recent Reviews

Hailey Dekle

My husband and I absolutely love this spot! Always such a treat when they’re open on the weekends. My favorite thing to order is the elote cup with brisket, and cornbread. They offer some amazing desserts too!

Kim Irish

Pure Smoke catered my daughter's wedding and the food was to die for! Brisket was tender and full of flavor, street corn is a must try! The servers were friendly and easy to work

Atmosphere: 5

Food: 5

Service: 5

Kelsey Yost

This food was AMAZING! The service was amazing, and because we were at an event that allowed dogs, they even catered to them and gave them some pulled pork. Can't recommend enough!

Atmosphere: 5

Food: 5

Service: 5

brandon Bonine

Way too expensive for what they sell and can’t keep a order correct on multiple occasions and the brisket served alone is like $30 a pound and it’s trash, chewy like steakBut I will say the chili with brisket and the macaroni and brisket is sooo goodJust way overpriced and they can’t understand the order you give them

Atmosphere: 1

Food: 2

Service: 2

Trevor Wagner

Everything was delicious. Even the picky toddler was happy.

Atmosphere: 4

Food: 5

Service: 5

Keli Steele

I ordered catering for 25 people for our baby's sip and see luncheon. Their communication was thorough, timely, and transparent. They were super helpful at both the trailer picking out food and via email regarding details. The food is incredible, everyone went for seconds and only had compliments. I was able to pick it up at an early hour and it was packaged ready to go right on time. Pure Smoke staff and food are worth every penny. I will definitely use them again.

Kyree R

Chili was significantly spicy, I grew up eating Mexican, Thai, and Bolivian food however these seemed to be spicy just because. I could not taste anything else.The employees were great I don't know(Food truck). Cornbread was great!

Atmosphere: 5

Food: 2

Service: 5

Kelsey Fielder

Food was mediocre at best. Brisket and pulled pork were ok. Mac and cheese was absolutely horrible. Bland and gritty. Peach cobbler was a mushy mess. And $1 per slice of “fresh bread” that was barely edible it was so stale. Paid over $60 because we wanted to try a lot of things because we love bbq but man how disappointing. The beans were good and the only thing we finished.

Atmosphere: 2

Food: 2

Service: 3

Curran Otis

Some of the best bbq in the area and amazing spot for breakfast burritos. Service is amazing and helped correct order when needed. Also the fresh wood smoke smell is an excellent addition to the ambiance

Atmosphere: 5

Food: 5

Service: 5

Brandon Beahm

A+++ Insanely delicious & mouthwatering food!!!Amazing, dominates other BBQ spots in the PNW.Top-quality meats, divine smokiness, worth every penny!!(can taste the time, dedication, & passion in everything)~ Brisket, an absolute masterpiece~ Pulled pork sandwich, an epic delight~ Sausage, SPICY and irresistible (made in-house!)~ Mac'n'cheese my ultimate sidekick, they use such good cheeeeese here

Food: 5

Service: 5

Jeff Gore

Was hankering for a breakfast burrito and this place was open when open on Mother’s Day when I happened to be passing by. I had the sausage breakfast burrito. It was enjoyable and very filling.

Temera Halley

Ok so I’m the pickiest person on earth. Hubby and I have never enjoyed BBQ on any real basis. We will eat if stuck at a wedding or a bbq but to go buy it and eat….well maybe if starving or a trusted foodie recommends a place. So We stopped in here a few months ago and have ordered and returned so many times. First the folks who work here are wonderful. Their BBQ can’t be beat. Brisket and Mac n cheese yes please. My favorite . Hubbys favorite is brisket and pork belly and his side is always the collard greens .Save yourself the agony of choosing . They have a two meats and two sides. Perfect for you alone with possibility of left overs as a large dinner. Hubby and I will split it for a lunch. And their only on Sunday morning breakfast burrito is outstanding. Like drive 50 miles for the darn thing outstanding. You can order on line. They currently are open Friday Saturday and Sunday one can only wish they open 7 days a week.

DM Happen

Perhaps it's because they were at the Skagit Home & Garden Show at the fairgrounds...the brisket sandwich was tasteless, no seasoning & absolutely no smoke flavor. Small portion for the price.The chili was tasty but oily & the cornbread cold. The portion was small for the price as well.Very disappointed.

Erin L

Delicious BBQ rivaling anything I had in Texas. Friendly and fast service and incredible food

Atmosphere: 5

Food: 5

Service: 5

Trent Olson

Very fresh ingredients. Expensive. But good food and friendly workers.

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