Pho Saigon House

2505 South 38th Street Ste A101, Tacoma
(253) 503-3010

Recent Reviews Order Online Reserve

Customers' Favorites

Butter Garlic Chicken Wings
Saigon Special Rice Dish
Panang Curry with Shrimp
Saigon Appetizer Sampler
Vegetable Spring Rolls
Saigon Special Noodles
Saigon Garlic Chicken
Crispy Garlic Chicken
Hue Spicy Noodle Soup
Pho Beef Noodle Soup

Menu

Featured items
Crispy Garlic Chicken
Our house specialty, deep fried chicken with house garlic sauce and topped with sesame seeds and scallions.
Fresh Spring Rolls
Steamed Shrimp And Pork Wrapped In Rice Paper With Vermicelli, Lettuce, Chives, And Bean Sprouts Served With Peanut Sauce.
Steak and Brisket
Gluten free. Rice Noodle Soup With Your Choice of Meat.
Pad See Ew
Gluten free, vegetarian. Fresh wide rice noodles stir-fried with Chinese broccoli, egg and blend with our traditional Thai sauce.
Vermicelli Salad Bowl
Gluten free, vegetarian. Vermicelli Noodles served with shredded lettuce, carrot, cucumber, beansprouts and topped with a sprinkled of toasted peanuts, fried onions and sautéed green onions with our house fish sauce.
Shake-Shake Steak Cubes
Wok seared flat-iron cubes, stir fried with garlic, bell pepper and onions
Butter Garlic Chicken Wings
Deep fried garlic chicken wings with butter.
Chicken Pho
Gluten free. Rice Noodle Soup With Chicken.
House Fried Rice*
Our house fried rice is a combination of jasmine rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together.
Pad Thai
Gluten free, vegetarian. A delicious stir-fry rice noodles, ground peanuts, egg, green onion, beansprouts and tamarind sauce.

Pho & Noodle Soup
Steak and Brisket
Gluten free. Rice Noodle Soup With Your Choice of Meat.
Wonton Egg Noodle
Gluten free. Wonton Soup Stuffed With Premium Round Pork Wrap By Egg-Based Wonton Skin, Bbq Pork, Shrimp And Bok Choy With Egg Noodle.
Tofu Pho
Gluten free, vegetarian. Rice noodle soup with fried tofu and veggies served with our slow-cooked vegetarian broth. Served with fresh beansprouts, lime, jalapenos and Thai basil.
Chicken Pho
Gluten free. Rice Noodle Soup With Chicken.
Hue Spicy Noodle Soup
Spicy and richly flavored beef soup with rice noodles, beef shank, beef tendon, and Vietnamese ham.
Saigon Special Pho*
Gluten free. Beef Noodle Soup With Sliced Rare Beef, Well-Done Brisket, Vietnamese Beef Meatballs Tendon And Tripe.
Short Rib Pho
Cook in a big stone pot with juicy beef back ribs are slow roasted then simmered with charred onion, ginger, shallot with a soft kick of chilly and fragrant spice aromas, this is best and most delicious slow-cooked pho ever.
Steak and Tendon
Rice noodle soup with steak and tendon with our grandma's secret recipe five spice beef broth. Served with fresh beansprouts, lime and Thai basil.
Steak and Meatball
Rice noodle soup with steak and meatball with our grandma's secret recipe five spice beef broth. Served with fresh beansprouts, lime and Thai basil.
Steak and Tripe
Rice noodle soup with steak and tripe with our grandma's secret recipe five spice beef broth. Served with fresh beansprouts, lime and Thai basil.

Appetizers
Fried Eggrolls
Rice Paper Rolls Filled With Ground Pork, Clear Vermicelli, Yam Bean, Onion, Carrot, Taro And Vegetables Served With Sweet And Sour Sauce.
Saigon Rolls
Grilled Pork Wrapped In Rice Paper With Lettuce, Cucumbers, Cilantro, Chives, And Mint Served With Our House Special Sauce.
Grilled Beef Skewers
Beef Screw With Cucumber In Sweet And Sour Sauce.
Coconut Prawns
Gluten free. Whole Prawns tossed with lots of coconut flakes, battered deep-fried to golden brown. Served with sweet chili sauce.
Fried Wontons
Wonton stuffed with ground pork, shrimp and seasonings, deep fried to perfection. Served with sweet chili sauce.
Saigon Appetizer Sampler
Gluten free. Three fried Veggies Spring Rolls, Three coconut Prawns, Three Fish Cakes. Served with our house sauce.
Grilled Pork Skewers
Pork Screw With Cucumber In Sweet And Sour Sauce.
Fish Cake
Gluten free. The fresh taste of the fish with spices, garlic, coriander ground and red chili. Served with cucumber salad and plum sauce.
Fresh Spring Rolls
Steamed Shrimp And Pork Wrapped In Rice Paper With Vermicelli, Lettuce, Chives, And Bean Sprouts Served With Peanut Sauce.
Butter Garlic Chicken Wings
Deep fried garlic chicken wings with butter.
Saigon Sandwich
Gluten free, vegetarian. Saigon Vietnamese Baguette, Pate, Mayo, Cucumber, Pickled Carrots and Daikon Radish, Cilantro, Jalapeno, Salt, Pepper, Soy Sauce.
Stir Fry Chinese Broccoli
One of our most popular vegetable dishes, Chinese broccoli stir fry with our Asian sauce with fresh garlic, oyster sauce and dashes of soy sauce.
Vietnamese Tacos
This is our signature dish, consists of lettuce, cucumbers, carrots and our house beef skewers wrapped with flour tortilla. Topped off with Siracha sauce.
Fried Veggies Rolls
Crispy fried spring roll stuffed with vegetables. Served with sweet and sour sauce.
Stir Fry Green Beans
Fresh green beans cooked in a flavorful Asian-style green beans recipe with fresh garlic, oyster sauce and a bit of soy sauce.
Fried Calamari
Lightly breaded and deep-fried calamari, served with house sauce.
Fried Tofu
Deep fry flour breaded soft tofu. Served with sweet and sour sauce.

Soup
Tom Yum
Gluten free. This coconut soup features mushrooms, lemongrass, kaffir lime leaves and cilantro.
Tom Ka
Gluten free, vegetarian. This coconut soup features mushrooms, lemongrass, kaffir lime leaves and cilantro.

Noodles & Vermicelli

Pad Thai
Gluten free, vegetarian. A delicious stir-fry rice noodles, ground peanuts, egg, green onion, beansprouts and tamarind sauce.
Vermicelli Salad Bowl
Gluten free, vegetarian. Vermicelli Noodles served with shredded lettuce, carrot, cucumber, beansprouts and topped with a sprinkled of toasted peanuts, fried onions and sautéed green onions with our house fish sauce.
Pad See Ew
Gluten free, vegetarian. Fresh wide rice noodles stir-fried with Chinese broccoli, egg and blend with our traditional Thai sauce.
Saigon Special Vermicelli Bowl
Gluten free. Vermicelli noodles with fried egg rolls, fried shrimp on sugarcane, grilled pork skewers and grilled pork paste served with shredded lettuce, carrot, cucumber, beansprouts and topped with a sprinkled of toasted peanuts, fried onions and sautéed green onions with our house fish sauce.
Singapore Style Rice Noodles
Gluten free, vegetarian. Simple One Pan Singapore Noodles recipe made from rice vermicelli (thin rice noodles), curry powder, bean sprouts, spring onion, carrots, red bell pepper.
Crispy Egg Noodles
Gluten free, vegetarian. Wok-fried fresh seasonal vegetables served with dry fried egg noodles.
Obama, Hanoi Style Vermicelli
Gluten free. Hanoi Style Rice Noodles With Grilled Pork And Pork Patties.
Kee Mao Noodles
Gluten free, vegetarian. Fresh large, soft noodles stir-fried with egg, basil, tomato, bell peppers and bamboo shoots. Mixed with a delicate sauce.
Pan Fried Noodle
Pan fried egg noodles are tossed with broccoli, bell peppers, celery, cabbage and carrots and coated in a savory sauce.

Rice Platters & Fried Rice

XO Shrimp Fried Rice
Jasmine rice stir fried with egg, onion with our XO sauce.
House Fried Rice*
Our house fried rice is a combination of jasmine rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together.
Grilled Pork Chop and Rice
Rice With Grilled Grill Pork Chop.
Pineapple Fried Rice*
Jasmine rice stir fried with yellow curry powder, pineapple, egg, cashew nuts, peas, carrots and onions.
Buster Crab Fried Rice
Buster Crab referred to a soft-shell that had yet to complete molting. Jasmine rice stir fried with seafood sauce, egg, peas, carrots, onion with a generous portion of soft shell crab meat.
Saigon Special and Rice
Rice With Charbroiled Marinated Pork Chop And Egg Quiche + Fried Shrimp Cake, Shrimp Paste Wrapped Sugar Cane And Egg Sunny Side Up.
Teriyaki Chicken
Grilled chicken thighs, then sliced and drizzled with our delicious teriyaki sauce served in our hot iron skillet.

Curry

Yellow Curry
Yellow curry paste with coconut milk, potatoes, onions
Panang Curry
Panang Curry with coconut milk, bell pepper and lime leaves.
Red Curry
Red curry paste with coconut milk, bell pepper and lime leave
Green Curry
Green Curry paste with coconut milk, eggplant, bell pepper and basil
Lemongrass Yellow Curry
Yellow curry paste stir fry with lemongrass, bell peppers, carrots, zucchini, celery, and broccoli.

Entrees
Crispy Garlic Chicken
Our house specialty, deep fried chicken with house garlic sauce and topped with sesame seeds and scallions.
Saigon Crepe
Prawns, pork slices, shiitake mushroom, beansprouts, carrot, green onion fried rice batter topped with coconut milk. Served with green vegetables and our house fish sauce.
Mixed Veggies
Stir-fried in a lightly oiled wok, seasoned with garlic mushroom, zucchini, cabbage, bell peppers and broccoli .
Golden Cashew Nut
Stir fried with red and green bell peppers, celery, carrots, onions with cashew nuts sauce.
Stir Fried Eggplant
Purple eggplant with bell pepper, Thai basil in our tasty homemade sauce
Shake-Shake Steak Cubes
Wok seared flat-iron cubes, stir fried with garlic, bell pepper and onions
Basil Delight
Fresh Thai basil sauteed with garlic, zucchini, cabbage, carrots, and broccoli.

Side Order
Jasmine Rice
Pho Broth
Steamed Vegetables
Fried Rice, No Meat
Chicken Broth
Pho Noodles
Peanut Sauce
Brown Rice

Dessert
Cheesecake
Our cheesecake consists of a mixture of soft, fresh cheese, eggs and sugar.
Tiramisu
Tiramisu is a coffee-flavored Italian dessert. Made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese and flavored with cocoa.

Beverages

Vietnamese Milk Coffee
Cà phê sữa.
Sprite
Coke
Diet Coke
Dr Pepper
Lemonade
Cranberry Juice
Thai Iced Tea
Trà thái.
Soymilk
Apple Juice
Coconut Juice
Orange Juice
Pineapple Juice

Hot Tea
Decaf Hazelnut Cin Crème
Our Decaf Ceylon tea blends with the warm, soothing flavors of hazelnut and cinnamon, paired with silky crème, to evoke happy memories.
Jade Oolong
Jade Oolong tea from the Tung Ting mountain in Nantou County, Taiwan. A highly prized tea, jade oolongs are beautiful deep green in appearance, with large, tightly rolled leaves.
Chocolate Truffle
Our rich black tea is blended with cocoa nibs, chicory, chocolate chips, and even a dash of cocoa powder to create our most lusciously decadent indulgence yet.
Earl Grey Moonlight
Comforting flavors of vanilla and cream combine to soften the citrus notes of traditional Earl Grey.
Coconut
A few things can pull of sweet and savory quite like coconut and a few teas can play with other flavors quite as perfectly as a classic Ceylon.
Jasmine Chun Hao
Jasmine Phoenix Pearls are perfumy, hand-rolled jewels of tea from Fuding, in Fujian province, China.
Turmeric Bliss
Bright and sunny, our turmeric tea has the fruity, sweet taste of juicy mangos and zest of Florida oranges.

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Recent Reviews

Really friendly and welcoming staff. Great for takeout, or dine in their nicely decorated and very clean restaurant. Menu variety is fantastic with lots of cool options that you don't always find - Vietnamese, but also Thai and other Southeast Asian selections. We thoroughly enjoyed our meal. We enjoy their food regularly and will definitely return again soon.
October 2026
Hands down, the BEST pho in Tacoma! And I don’t say that lightly. I’ve tried plenty of Tacoma’s well-known pho spots, and Pho Saigon House is easily my favorite. Nothing else I’ve tried comes close!

I come here at least 1–2 times a month because it’s seriously that addictive. I just can’t get enough of this place! The pho is absolutely delicious, packed with flavor, and consistently hits the...
October 2026
Comparing this to Spices Thai in SD and Lotus by the Beach in west seattle.

Tom Kha isn't as milky as I would like. Chicken portions should also be sliced thinner.

Orange chicken didn't really taste orangey and looked brown, but the coloring is a minor quip. However, it stayed soft even after take out and reheating unlike other orange chickens that taste dried out and cakey from the coating.

The panang curry was...
September 2026

More Reviews

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Pho Saigon House

2505 South 38th Street Ste A101, Tacoma, WA 98409
(253) 503-3010