Thai Little Home

Mixed vegetables, rice noodles, wrapped in soft rice paper served with sweet chili sauce or peanut sauce.

Marinated chicken in thai spiced on skewers served with peanut sauce.

Deep fried wonton stuffed with ground chicken served with plum sauce.

Chicken and vegetable potstickers served with sweet and sour sauce.

Deep fried egg rolls stuffed with mixed vegetables served with plum sauce.

Deep fried marinated lemongrass-infused chicken wings.

Sample platter of egg rolls (2), fried tofu, chicken satay (2), and fried wontons (3).

Deep fried shrimp or squid with vegetables in batter served with sweet and sour sauce.

Deep fried mixed vegetables in batter served with sweet and sour sauce.

Golden fried tofu served with sweet and sour sauce and ground peanuts.

Minced pork, red onions, mint, green onion, roasted rice powder and cilantro tossed in spicy fish sauce lime dressing.

Grilled steak tossed in fish sauce lime dressing, red onion, tomatoes, green onion, cilantro, mints and roasted rice powder.

Grilled marinated ribeye (8oz) served with jaew dipping sauce.

Thai-style papaya salad. Shredded green papaya with tomatoes, green beans, dried shrimp and roasted peanuts with fish sauce and lime juice.

Lao-style papaya salad.Shredded green papaya with tomatoes, green beans, dried chili, fresh chili with fermented fish dressing.

Choice of meat in hot and sour soup with lemongrass, onions, galanga roots, kaffir leaves, mushrooms, tomatoes and cilantros.

Wonton stuffed with ground chicken and shrimp in clear broth with BBQ pork, green onions and bean sprouts.

Mixed seafood in hot and sour soup with chili paste, onions and cilantros.

Choice of meat in hot and sour soup with coconut milk, onions, lemongrass, galanga roots, kaffir leaves, mushrooms and cilantros.

Fresh tofu and vegetables in clear broth.

Shredded green papaya and carrots tossed with tomatoes, ground peanuts seasoned with lime juice.

Some items can be prepared without gluten upon request. Choice of ground meat or tofu with onions, rice powder, mint, in lime juice fish sauce and chili.

Grilled slices of beef with lettuce, tomatoes, cucumbers, onions, mint and cilantros in spicy lime dressing.

Lettuce, cucumber, carrots, tomatoes topped with peanut dressing.

Broiled squid tossed with lemongrass, mint, onions in spicy lime dressing.

Grilled lemongrass chicken, lettuce, tomatoes, cucumber, onions, and cilantros in spicy lime dressing.

Grilled shrimp with lemongrass, mint, onions, cilantros in spicy lime dressing.

Some items can be prepared without gluten upon request. Grilled mixed seafood with lemongrass, mint, onions, cilantros in spicy lime dressing.

Sauteed meat of your choice with chili paste, carrots, onions, broccolis, bell peppers and cashew nuts.

Sauteed meat of your choice with garlic and black pepper with steamed cabbages, carrots and broccolis.

Sauteed meat of your choice with chili peppers, onions, bell peppers, mushrooms, green beans and basil leaves.

Choice of meat with steamed cabbage, broccolis, carrots topped with peanut sauce.

Grilled chicken thigh in teriyaki sauce served with steamed vegetables.

Sauteed meat of your choice with prik khing chilli paste, green beans and bell peppers.

Sauteed meat of your choice with ginger, onions, mushrooms and bell peppers.

Sauteed meat of your choice with broccolis in oyster sauce.

Sauteed meat of your choice with onions, carrots, cucumbers, bell peppers, pineapple and tomatoes.

Sauteed meat of your choice with chef's choice vegetables.

Choice of meat in yellow curry paste and coconut milk with potatoes, carrots and onions.

Choice of meat in red curry paste and coconut milk with bell peppers, pineapple and basil leaves.

Choice of meat in panang curry paste and coconut milk with green beans, bell peppers and basil leaves.

Choice of meat in red curry paste and coconut milk with bell peppers, pumpkin and basil leaves.

Choice of meat in mussamun curry paste and coconut milk with onions, potatoes, carrots and roasted peanuts.

Choice of meat in green curry paste and coconut milk with eggplants, bamboo shoots, bell peppers, green beans and basil leaves.

Choice of meat in red curry paste and coconut milk with eggplants, bamboo shoots, bell peppers and basil leaves.

Medium size rice noodles with choice of meat, egg, bean sprouts, green onions and ground peanuts.

Wide size rice noodles with choice of meat, egg and broccolis.

Wide size rice noodles with choice of meat, egg, chili paste, mushrooms, onions, tomatoes, bell peppers and basil leaves.

Rice noodles with chicken, squid, shrimp, bean sprouts, green onions, cilantro in tom yum broth topped with fried wontons and ground peanut.

Yakisoba noodles with choice of meat, carrots, onions, broccoli, cabbages and beansprouts.

Rice noodles with choice of meat in chicken broth with bean sprouts, green onions and cilantros.

Yakisoba noodles with choice of meat with chili paste, egg, onions, tomatoes, mushrooms, bell peppers and basil leaves.

Pan-fried wide size rice noodles topped with broccoli, cabbages, carrots and mushrooms in gravy sauce.

Pan fried chicken noodle, Wide size rice noodles w/ choice of meat, egg, green onions and served over a bed of lettuce.

Choice of meat with egg, tomatoes, peas, diced carrot, and onions.

Choice of meat with curry powder, egg, tomatoes, peas, diced carrot, onions, and cashew nuts.

Choice of meat with chili peppers, egg, bell peppers, onions and basil leaves.

BBQ pork with egg, and onions.

Ground chicken and shrimp sautéed with chili paste, bell peppers topped with crispy basil leaves.

Sautéed meat of your choice with egg, glass noodle, brocooli, cabbage, carrots, bean sprouts and green onions.

Choice of meat in green curry paste and coconut milk with avocados, bamboo shoots, bell peppers, green beans and basil leaves.

Grilled chicken breast marinated in lemongrass sauce and topped with peanut sauce served with steamed carrots, cabbages and broccolis.

Medium size rice noodle topped with red curry paste, coconut milk, basil leaves and served with steam carrots, cabbages, broccoli and bean sprouts.

Grilled Wild salmon(6oz) served with steamed vegetables and teriyaki sauce.

Sautéed meat of your choice with hot chili oil with green beans and bell peppers.

Tender slices of beef seasoned with pineapple, ginger and sesame oil served over a bed of carrots, cabbages.

Mango with choice of meat in red curry paste and coconut milk with bell peppers and basil leaves.

Grilled Thai-style BBQ Chicken served with sweet and sour sauce or jaew dipping sauce served with sticky rice.

Salmon with red curry plate with coconut milk, pumpkins, bell peppers and basil leaves.

Salmon with panang curry paste with coconut milk, green bean, bell peppers and basil leaves.

Sautéed meat of your choice with sweet mango, chili paste, carrots, onions, bell pepper and cashew nuts.

Mixed seafood with bell peppers and basil leaves in special red curry sauce and served over a bed of steamed vegetables.

Fried Wild salmon(6oz), sautéed with red chili paste, eggplants, bamboo shoots, bell peppers and basil leaves.

Mixed seafood with chili paste, lemongrass, kaffir leaves, bell peppers and basil leaves served with steamed carrots, cabbages, broccolis.

Sautéed meat of your choice with onions, carrots, cucumbers, bell peppers, pineapple and tomatoes.

Jasmine Rice.