Nashi Orchards Tasting Room

This place is amaziiiing. Love the ambiance and drinks! ✨

It's hard to describe these ciders and perries. Very different from what I'm used to, they are really amazing! Definitely didn't load up enough on our way out, can't wait to come back.

friendly, informative, great ambiance, great tastings! would totally recommend!!!

We are members and love the perry and ciders. Their tasting room is an oasis and a must stop if in the area. The wildlife is worth the stop too!

Absolutely fantastic experience - both alcoholic and nonalcoholic tasting menus. The Perry is delicious as is their ciders. We usually don’t buy bottles after tastings, but we left with two - they were that good! Really beautiful interior space, friendly service, and large patio and lawn with firepit for outdoor seating. Dog-friendly and perfect for catching up with friends. Highly recommend! We will probably make the trip to Vashon just for this tasting room!

Carol took her time as she introduced each Perry or Cider we were about to taste. Gave us fun fact tidbits of the fermentation process, how they vary, etc. We tasted both alcohol and non-alcohol. For the tasting, you can go outside and enjoy the outdoor seating, the lawn, the large group fire pit. Or definitely just hang out with the staff member(s) serving you right at the main counter.
That's what I did on my 2nd visit. And yes, See you again!

The tasting experience was amazing. I liked that they had both alcoholic and non alcoholic options so that people who are driving can still partake in the experience. Furthermore, it was a very clean place. It is a must visit. They also handed out blankets to customers who got chilly because of the bad weather.

My partner and I visited the orchard today after an afternoon at downtown Vashon, and this place had exactly what we needed! They had a cider tasting of $15 per person with 5 different brews of carefully crafted ciders (6.8%-20.2% ABV). We enjoyed nice conversations with the staves and their knowledge on each beverage! The venue was lovely—this place is perfect for a bachelorette afternoon party. I would recommend my friends and family to visit!

Very unique tasting room. The ciders were unlike any other I've ever had. They tasted fresh and crisp. Definitely do a tasting!

the owners are horrible people who treat the staff like they’re lesser, sure the cider is good but i can’t support a business that treats the team like they’re second class citizens

Ver knowledgeable! Great ciders!

I noticed the D'Anjou Sparkling Perry listed in the Non-Alcoholic Menu at Ruby Brinks and saw the bottles in a fridge at the Vashon Coffee Roasterie. When Nashi Orchards showed up on Google search results, we decided to visit the Tasting Room. We noticed lots of cars in the parking lot, and the outside tables were mostly full. The interior of the building was very spacious and pleasant. The building apparently belonged to an accomplished Vashon sculptor before Nashi took it over. The bookshelf is still full of the kind of books that an artistic sculptor would have. Since I was interested in non-alcoholic drinks, we tried both the D'Anjou Non-Alcoholic Perry and the Korean Giant Non-Alcoholic Perry. The Korean one won and we bought six bottles. We Also bought a serving of the 4 year Royal Cider and the Korean Giant just for fun. I was surprised how many people come into the tasting room to get free refills as they try each of the cider. I even saw a couple of families with their own crackers and snacks and cards. For the amount of liquid that goes into the glasses, the wineries I am familiar with would have charged a tasting fee. I hope the Tasting Room sells enough product to make their business viable as I really like the Korean Giant Perry.

Super good and great environment

Beautiful place!

Service was great, atmosphere was great. Cider was okay...They say comparison is the thief of joy, but went to another cider tasting room (Dragon's Head) after here....and enjoyed my experience there a lot more. The tasting at Nashi was $15 compared to $12 at Dragon (plus Dragon let you keep the glass).And we had to keep leaving our table to go back inside for the next round of tasting. That is, they don't bring it to your table (not sure if this was the norm), which was not ideal - having to get up 4 or 5 times. And I guess we could have sat inside for an easier commute, but still.