Customers` Favorites
“I’d been eyeing this place since we booked our stay in Cedarburg months ago. We came in from St. Louis and I knew I wanted to have birthday drinks with my husband and kiddo here on Wednesday evening when we were in town! It didn’t disappoint. The wildfire smoke had cleared quite a bit, the sky was sparkling, and it was a gorgeous evening to sit on the patio and enjoy our drinks. I had the spritzer, my husband had the summer Mule, and our son had the kiddie cocktail with cotton candy. The overall vibe of the place is just perfection, from the second you walk inside until you find a spot to hang on the patio. I wish we didn’t live six hours away. We’d be regulars! Thanks for a happy birthday memory, Art of Joy!“
Customers` Favorites
“This is a very cool restaurant. The atmosphere and decor are very groovy. The menu is very interesting. The red potatoes are kind of hot, so be aware of that.
Came back for a second time. Much more impressed this time. Food was delicious and the vanilla latte got me going. Service was a bit slow, but I think that was due to the amount of customers that felt they are the centre of the universe.
This place is in my list if regular stops“
Customers` Favorites
“Amazing place. Best drinks ever. Great charcuterie.“
Customers` Favorites
“The food is amazing! Reasonably priced. However the wait times have been long the few times I’ve gone. One time it was about 15 minutes of sitting at our table before we even were greeted or got waters. Again, great food, just slow. Maybe they’re short staffed“
Customers` Favorites
“We assembled family from out of town to celebrate my brother and SIL's 43rd wedding anniversary. We ordered several small plates to serve as appetizers for our group of 6. Plates emptied while we oood and ahhhed each delectable choice. Entrees were just as enjoyable. Cocktails spot on and a few desserts made it around far sampling. Servers were outstanding and the ambiance, relaxed. We were there on a Wednsday, reservations are recommended. Some folks dining outside, enjoying one of the few comfortable evenings left in Wisconsin. Will definitely return as well as share the experience with others!“
Customers` Favorites
“Overall, this was a great spot to grab dinner after a day of disc golf at Brown Deer. Excellent service. It was busy when we went but we never had to wait long for anything. Crowd seemed mostly 60+ i don't think I'd bring the kiddos. Vast majority of the food was excellent, my only complaint was the tuna appetizer. The slices were not of even thickness so some were too fatty, chewy and undercooked. Would also pair much better with a soy based gaze than random pita triangles and upscaled tartar sauce. All said however, would go back. 8/10.“
Customers` Favorites
“I got the Ruben. They use chucks of meat not shaved. Not my favorite, but was flavorful. Also you have to ask for rye or it will come on their yellow bread. The menu doesn't let you know to ask for rye.
I wanted a French dip, but it only comes on their yellow bread.“
Customers` Favorites
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“We stopped off for a drink when we were visiting from Scotland, UK this February in the snow. The B&B leaflet says “arrive a guest, leave as a friend” and even for us who just stopped for a couple of drinks, that is how we felt. We were greeted with a smile, the atmosphere was brilliant and many of the locals were happy to chat to us. What a wonderful place, thank you for the welcome. Next time we will stay in their B&B, The Stagecoach Inn.“