Customers` Favorites
Customers` Favorites
“I had a great time with friends and amazing food to boot! Chad was our Chef on the table - He was very skilled with the table and can tell he genuinely enjoys his craft which is what made the food that much better to me. Nate was our Waiter and was not short on appropriate attention to the table needs. I'll be back!Eric K.“
Customers` Favorites
“Our dinner was very nice here. I & my teenage son ate here before a music concert @ the Pablo Center.The service was fine-our server needed to be reminded about an appetizer which she brought out as our entrées came. No big deal.We each had a seaweed salad & some sushi rolls. They were delicious.Would fo again.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“It wasn't our first visit to this clean and cozy restaurant, this was just the first time I took pics to do a review. On Saturday we received excellent service by Jesus--and he mixes a mean lemon drop martini, too! Sakura was definitely busy; we saw peeps from age 2 to 80 noshing on soups, salads, apps, udon, noodles, fried rice, hibachi dinners, along with sushi and rolls. For dinner we went with the Pink Lotus, East Roll, Shrimp Tempura Roll, Spicy Crab Roll and Creamy Spider Roll. Our absolute fav was the Pink Lotus Roll (soy paper wrapped with Spicy tuna, shrimp tempura , cucumber and Avocado , topped with spicy crab, scallions and masago, served with spicy mayo and eel sauce); it was so well-balanced and delicious!! We also really enjoyed the East Roll and Shrimp Tempura Roll. The prices are reasonable too. Anyone who hasn't been should definitely give Sakura a try!!!“