Thank you for making our 40th wedding anniversary so special. The food and service was absolutely perfect.
Atmosphere: 5
Food: 5
Service: 5
Silvia Seitan
Very nice restaurant, food yummy, no matter what you choose. We loved the halibut, the pear salad, the beet salad, calamari and crisp Brussels sprouts. Loved my apple cider cocktail and my husband his Manhattan. The owner and all her staff were working so hard and still smiling. I highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
David Flatley
Everything was absolutely fantastic. From drinks to dessert, this is our favorite Italian we've had in Wisconsin.
Atmosphere: 5
Food: 5
Service: 5
Dean Halverson
Nice menu with unique items. Worth the drive.
Atmosphere: 4
Food: 5
Service: 5
Shaw Langenfeld
Excellent dining and friendly service!
Atmosphere: 5
Food: 5
Service: 5
Carlo G
We celebrated our anniversary dinner at the Paddock Club after reading reviews and hearing from locals that it was a good restaurant.We were not disappointed. My wife started with the porcini mushroom soup, very tasty but could have had more mushrooms. I had cod and clams with chorizo and toasted bread. This was very good but only had 3 little neck clams.I would have liked a few more clams. The cod was excellent. We shared a wedge salad.It was very good, everything you would expect from a wedge salad. Our main entrees were halibut and grilled half chicken. Both were delicious. I seldom order chicken but since this had Oaxacan spices I had to give it a try. Our servers were pleasant and attentive.
Also there were no added credit card fees. A definite benefit. Personally,I am avoiding restaurants that charge add on fees.
Chef-owner Lynn Chisholm oversees the kitchen, and from what I could see an all women cooking staff. These ladies are preparing some excellent meals. I would say that this is without a doubt Elkhart Lakes' best restaurant. I would definitely return.
Atmosphere: 4
Food: 5
Service: 4
Fred K
Great dinner. Tasty food and a nice selection for all.
Atmosphere: 5
Food: 5
Service: 5
Sheree Reininger
Food excellent beyond words. Our server was terrific. We had a reservation for 5 and the host or maderdee showed us to a table with 4 chairs. I asked to move and he said all the other tables were booked. His service was disappointing.
Atmosphere: 5
Food: 5
Service: 4
Jake Ribich
Tasty morsels
delbert cline
Perfect place for dinner and cocktails after a day at the track. The three “B’s” (Becca, Brittney, Brady) are our favorites! Love the atmosphere and the food and service are top notch! 5 stars!!❤️❤️
Thank you for making our 40th wedding anniversary so special. The food and service was absolutely perfect.
Atmosphere: 5
Food: 5
Service: 5
Very nice restaurant, food yummy, no matter what you choose. We loved the halibut, the pear salad, the beet salad, calamari and crisp Brussels sprouts. Loved my apple cider cocktail and my husband his Manhattan. The owner and all her staff were working so hard and still smiling. I highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Everything was absolutely fantastic. From drinks to dessert, this is our favorite Italian we've had in Wisconsin.
Atmosphere: 5
Food: 5
Service: 5
Nice menu with unique items. Worth the drive.
Atmosphere: 4
Food: 5
Service: 5
Excellent dining and friendly service!
Atmosphere: 5
Food: 5
Service: 5
We celebrated our anniversary dinner at the Paddock Club after reading reviews and hearing from locals that it was a good restaurant.We were not disappointed.
My wife started with the porcini mushroom soup, very tasty but could have had more mushrooms.
I had cod and clams with chorizo and toasted bread. This was very good but only had 3 little neck clams.I would have liked a few more clams. The cod was excellent.
We shared a wedge salad.It was very good, everything you would expect from a wedge salad. Our main entrees were halibut and grilled half chicken. Both were delicious. I seldom order chicken but since this had Oaxacan spices I had to give it a try.
Our servers were pleasant and attentive.
Also there were no added credit card fees. A definite benefit. Personally,I am avoiding restaurants that charge add on fees.
Chef-owner Lynn Chisholm oversees the kitchen, and from what I could see an all women cooking staff. These ladies are preparing some excellent meals. I would say that this is without a doubt Elkhart Lakes' best restaurant.
I would definitely return.
Atmosphere: 4
Food: 5
Service: 4
Great dinner. Tasty food and a nice selection for all.
Atmosphere: 5
Food: 5
Service: 5
Food excellent beyond words. Our server was terrific. We had a reservation for 5 and the host or maderdee showed us to a table with 4 chairs. I asked to move and he said all the other tables were booked. His service was disappointing.
Atmosphere: 5
Food: 5
Service: 4
Tasty morsels
Perfect place for dinner and cocktails after a day at the track. The three “B’s” (Becca, Brittney, Brady) are our favorites! Love the atmosphere and the food and service are top notch! 5 stars!!❤️❤️
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Amazing! Best food in EL, the hanger steak goes crazy.
Atmosphere: 5
Food: 5
Service: 5
Food is very good, lots of room for dining, reservations recommended
Atmosphere: 5
Food: 5
Service: 5
Very nice Restaurant. Had halibut with a beure blanc. Outstanding dish. Halibut was seared perfectly. Homemade cheesecake to finish. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mushroom Risotto Fritters, Chef's Special No Fats Halibut Dish
They have excellent food and the servers are top-notch..
Atmosphere: 4
Food: 5
Service: 5
One of my absolute favorites in the area. Food is always amazing. Service is solid.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Mushroom Risotto Fritters
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