“I made my first visit to O’Brien’s and loved it. Laid back, fun atmosphere, nice owner, and Chaz, an excellent server. We ordered Guinness (of course), the Mac and cheese and a burger. The food was delicious. This is a new favorite place and we’re definitely going back!“
“My father drank here for fifteen-twenty years after Nash's Irish Castle. While I used to drink with Dad at Kitt's occasionally, I never had the pleasure of raising a pint at O'Connor's. Recently my dad passed away, and they were kind enough to hold the remembrance at the perfect pint. Great Irish decor, good neighborhood folks... And if course, Guinness galore! And hey! If it's good enough for Dad, it's good enough for you! Slainte!!“
“Amazing Friday fish fry. Tried blackened grouper, baked cod, and fried perch. All were delicious. Tartar sauce was not too tasty or tangy. Marble rye bread was one of my favorites. And you can choose from tots fries and potato pancakes. We did one of each. Wonderful first experience. Definitely will return.“
“Boyfriend and I came here for the first time today. We are new to the Tosa/Brookfield area and wondered what this place was all about. This place feels like a second home when you walk in...it has that classic Wisconsin bar comfort: neighbors having conversations at the bar, Packer memorabilia on the walls, sports games on TV. When you go to the right, you enter the restaurant area, which again has a nice second-home feeling. I ordered a Reuben sandwich and my boyfriend ordered a steak and mushroom sandwich that was the special of the day. OMG, both were amazing! Haven't had a good Reuben in a while and this place definitely satisfied the craving. Looking forward to coming back sometime soon!!“
“They have about 30 to 40 different kinds of fish and shrimp! Check out their menu on their website. I had a Arapaima fish fry which was great. The atmosphere was electric and they had a lot of great music playing. They space was pretty roomy since they have 2 different bar areas.“
“Surprisingly good food, Much better than you expect! The bartenders are super professional and really know their stuff. The result is a fantastic bar to hang out at and get a bite. Give it a visit, you'll be impressed.Parking: Parking is a bit tight, come early if you want a good spot.“