Greenwood Supper Club
9087 Co Rd A, Fish Creek
(920) 839-2451
Recent Reviews
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No longer open for dining. Bar is cash only and is only open during the week. That being said if you are lucky enough to pass by when it’s open, don’t pass it up. The atmosphere is nostalgic, there is a full bar and bartender TK is splendid host!
Atmosphere: 5
Food: 1
Service: 5
What a great little break on our drive up and TK was an amazing host 😀
Too bad it no longer serves food.
Friday Night on 9.9.22 Just called to make reservations and the young lady said they don’t serve dinner ?????
When I called there was a voice mail only --"Saying Bar open only no food" So I am assuming the dining room is currently not serving anything.
Best fish fry in Wisconson is totally agreed upon! I've also had the Prime Rib (King Cut) and it was amazing! Most tender piece of meet I've ever had! Loved that it came with a salad and a choice of side and not ala carte! Must stop here if visting the county! Very historical and rare place!
Never been there, my great grampa use to frequent the place. I think he helped build it. His name was John hogan.
Food was average, staff is kinda off...other then that overall good experience. The Friday fish fry perch isn't horrible just kinda bland.
Awesome perch...awesome service!
Meal was fantastic.
Restaurantji Recommends
Tremendous vintage atmosphere... Great food, drinks, and service...
Date of visit Saturday 25th 2021 @6:30pm.. I didn't want to write this post but I feel I have to. To save the people that are think of going there. It was my wife's and i anniversary and we have driven by this place many, many times. So I want to check it out. We should have left as soon as I saw the bottle of premade old fashion mix that was used to make our brandy old fashions. This is WI we muddle here..Well we stayed and figured it would get better and unfortunately it did not.My wife ordered the filet and I ordered the ribeye, she ordered hers med-well with mushroom and mine was med-rare with onions. the waitress came back out within 3 minuets and were told that the kitchen ran out of mushrooms and onions.. WHAT!!! then when our food arrived the waitress mixed up the temperature so the filet was med-rare and the ribeye was a piece of leather. Regarding the decor, usually WI supper clubs have a sense of nostalgia with upkeep from the owners. Well this place just had nostalgia and a lot of it. My two cents - if your going out and dropping $100 - $150 on dinner go some where else. I am sure 10- 15 years ago this place was rocking, just not anymore..
Deeeelicious as always.Excellent food outstanding service ? ?
Definitely not the old Greenwood, drinks were mediocre, market price steaks were worse than what you get at Ponderosa, no reservations taken but large parties placed on list before patrons who walked in the restaurant first. Not worth the trip or the money!
We just had a great evening here! Drinks were poured by a great bartender, food was served very timely by a very friendly waitress and tables were bussed quickly and efficiently. Food was great and the grasshoppers were fantastic! Would definitely recommend!
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