Hi-Way Harry's

710 Glovers Ln, Johnson Creek
(920) 699-9999

Recent Reviews Order Online Reserve

Customers' Favorites

Garlic Pesto with Chicken
Wonton Mozzarella Sticks
French Onion Soup
Chicken Parmesan
Chicken Alfredo
Mac and Cheese
Ahi Tuna Salad
Spinach Dip
Clam Chowder
Side Salad

Menu

Harry's Starters
Spinach and Artichoke Dip
Spinach, artichokes, and seasonings baked with four kinds of cheese and a cream sauce. Served with homemade tortilla chips.
Baked Brie
Brie cheese baked in a flaky pastry shell and served with granny smith apples.
Calamari
Italian breaded calamari strips served with harry's homemade sauce.
Mushroom Chips
A plate full of mushroom chips battered and deep-fried to a golden brown. Served with marinara sauce.
Harry's Sampler
A generous platter of buttermilk battered onion straws, potato skins stuffed with bacon, cheddar cheese, and green onions, battered cheddar cheese curds, jalapeno poppers stuffed with cream cheese, and Harry's special Buffalo chicken wings.
Potato Skins (6 pcs)
Potato halves filled with bacon. Grande cheddar cheese and green onions. Served with sour cream and salsa.
Nachos Del Grande
We start with fried corn tortilla chips topped with your choice of beef or chicken then we pile on the cheddar cheese, scallions, black olives, tomatoes, jalapeno peppers, and salsa.
Chicken Wings
One of harry's most popular. Our tangy, not too hot, special buffalo creation covers these jumbo chicken wings. Served with our homemade bleu cheese dipping sauce.
Stuffed Mushrooms
These extra-large mushrooms are filled with seasoned crab, scallion, mushroom, and Alfredo stuffing. Then we top them with Monterey Jack cheese---delicious!!
Quesadillas Grande
Large flour tortillas filled with your choice of grilled chicken or beef, Pepperjack cheese, onions, salsa, and chipotle mayonnaise. Served with sour cream and salsa.
Jalapeno Poppers
Six jalapeno pepper halves filled to the max with rich cream cheese and coated in a light potato breading.
Hi-Way Harry's Pizza (16")
Wonton Wrapped Mozzarella Sticks
Individually wrapped, deep-fried to a golden brown, and served with homemade marinara sauce.

A Taste of Italy
Chicken Alfredo
Chicken sauteed with broccoli and mushrooms and served with our homemade Alfredo sauce and fettuccini noodles.
Signature Pasta
Penne pasta tossed with chicken, fresh basil, garlic, and diced tomatoes in our creamy Alfredo sauce.
Shrimp Capellini
Tantalizing pasta tossed with parmesan cheese, fresh basil, garlic, tomatoes, and shrimp, smothered in a white wine and garlic cream sauce.
Spinach and Mushroom Ravioli
Cheese-filled ravioli served with our homemade alfredo sauce, spinach, mushrooms, and garlic.
Pappardella and Russian Scallops
Sauteed bay scallops in butter with homemade Vodka Rosa sauce with shaved prosciutto tossed with a wide.

House of Greens
Harry's Signature Salad
Grilled chicken atop fresh embed greens with fresh tomatoes, bacon, bleu cheese crumbles, and Harry's own breaded onion straws.
Berry Spinach Salad
Grilled chicken, bleu cheese, blackberries, candied walnuts, and raspberry vinaigrette on a fresh bed of spinach.
Mandarin Chicken Salad
Grilled chicken breast with crispy greens, candied almonds, Celery, and green onions, topped with mandarin oranges, tossed with our very own orange vinaigrette dressing.
Caesar Salad
Caesar dressing tossed with Romaine lettuce and topped with grilled chicken, fresh parmesan cheese, croutons, tomatoes, and egg.
Cashew Chicken Salad
All-white chicken salad with green olives, celery, and cashews served with fresh greens and topped with cheddar cheese and bacon bits.
Served Ahi Tuna Salad
Fresh Ahi Tuna atop spring mix with red potatoes and Roma tomatoes, drizzled with balsamic vinaigrette.

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Recent Reviews

Our reservation was misplaced (apparently because I made it online) but the staff cheerfully and promptly accommodated our party of seven. We had an excellent brunch, and everyone fully enjoyed their dish. Our server was friendly, polite, and willing to check on information she didn't know: gluten free and vegetarian options. The kitchen did place bacon on the vegetarian's plate, despite being asked not to, but the server was not responsible for that.

Vegetarian...
October 2024
What a great place to eat. When you walk in, you see the architecture and it reminds you of an old school Mafia super club. The food was amazing, service was great and we will be back
October 2024
We went about a year ago and had a bad experience, so we gave it another shot.
We arrived on Friday night , about 6pm.
Was not terribly busy, but busy enough.
I ordered the mango coconut shrimp , steamed veggies (broc, Cali, lemon and spinach) and a baked potato.
My other half ordered the fish fry & FF
And the little ordered a filet and FF
1. When we entered there was a waitstaff at the host stand, putting in an order-...
October 2024

More Reviews

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Hi-Way Harry's

710 Glovers Ln, Johnson Creek, WI 53038
(920) 699-9999