GIBS ON THE LAKE

N110 WI-42, Kewaunee
(920) 776-1551

Recent Reviews Order Online

Customers' Favorites

Shrimp Pasta and Veggie Salad
French Onion Au Gratin
French Onion Soup
Jaeger Schnitzel
Gib's Schnitzel
Sea Scallops
Gib's Walleye
Fried Walleye
Perch Plate
Sauerbraten

Menu

Appetizers
Baked Artichoke Ramekin
Served with garlic, parmesan, mozzarella cheeses, and fresh-baked bread.
Onion Petals
Battered and fried served with ranch dressing.
Frickles
Fried dill pickles with ranch dressing.
Poutine
French fries with cheese curds and mushroom onion gravy.
Calamari
Served with lemon spiked mayonnaise.
Breaded Krohn Dairy Cheese Curds
Fried and served with marinara sauce.
Krohn's Dairy Cheese Curds
Served with marinara.
Fried Combo
Cheese curds, onion petals, and fried pickles.
Mussels
Served with white wine, pear tomatoes, garlic, shallots, fresh basil, and butter.
Gib's Shrimp
Sautéed in olive oil with fresh basil, sun-dried tomatoes, garlic, mushrooms, Cajun seasoning, red wine, and butter.

Soup and Salad
French Onion au Gratin
French Onion au Gratin with Entree

USDA Prime Rib
Queen Cut USDA Prime Rib (12 oz)
King Cut USDA Prime Rib (16 oz)
Gibs Cut USDA Prime Rib (20 oz)
Shipwreck Cut USDA Prime Rib (50 oz)

Chicken to Go
Chicken
Broasted.

A La Carte
Gib's Loaded Potato
Baked Potato
French Fries
Hash Browns
Fresh Vegetables
Gib's Loaded Potato with Entree
Sautéed Mushrooms
Sautéed Onions
Sautéed Mushrooms and Onions
Tiger Shrimp (3 pcs)
Sea Scallops (Quarter Pound)
Lobster Tail

Children
Fettuccini Alfredo
Fettuccini Marinara

Fish Fry
Cod Fish Plate
Fried then served with French fries and coleslaw.

German
Rouladen
Slices of beef filled with sautéed bacon, onions, dill pickle, mustard then slow roast in beef stock, and red wine.
Jaeger Schnitzel
Topped with mushrooms and gravy.
Zigeuner (Gypsy) Schnitzel
Topped with mushrooms, bell peppers, onions, and garlic in a red wine tomato gravy.
Königsberger Klopse
Meatballs served with white wine, cream, and capers.
Pretzel Crusted Pork Chop
Fried and served over sauerkraut.
Sauerbraten
Marinated in a vinegar brine then braised served in its characteristically sour gravy.
Spinat Spaetzle
Diced ham, mushrooms, spinach, and onions tossed in swiss cheese cream.

Photos

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Recent Reviews

Food was really good, we had Calamari, Baked Salmon, Clam Chowder, Broccoli Fettuccine Alfredo, Prime Rib, and Great Lake Perch. Wish we left room for dessert or an ice cream drink.
April 2025
What an unbelievable view of the Lake Michigan. Great food great service. Love the ribs . Mark and Mary run an awesome place there

Vegetarian options: Salads and fresh vegetables hours available
March 2025
Love dining here whenever we are visiting family. It’s a great place, great food! Great atmosphere, excellent staff and great prices! 💗💗💗

Parking: We had lobster!! Excellent!!
March 2025

More Reviews

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GIBS ON THE LAKE

N110 WI-42, Kewaunee, WI 54216
(920) 776-1551