bartaco

464 N Midvale Blvd, Madison
(608) 620-8226

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Customers' Favorites

Pistachio Cauliflower Taco

Duck and Pork Belly Tacos

Sesame Ribeye Taco Pack

Key Lime Pie in a Jar

Street Corn Fritters

Mexican Street Corn

Steak Taco w Cheese

Duck Birria w Broth

Glazed Pork Belly

Mojo Pork Carnitas

raw tuna, red & green onion, radish, crispy ginger, and avocado, tossed in a poke dressing, topped with toasted sesame seeds & pickled cucumbercontains: shellfish, garlic, onion, soy, fish, sesame^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.(520 cal)

roasted half chicken

salt and pepper rub; garlic and rosemarycontains: garlic(790 cal)

rice

steamed and salted(230 cal)

black beans w/ sofrito

black beans stewed in a tomato, garlic, onion sofritocontains: garlic + onion(480 cal)

kimchi

spicy Korean style condiment with Napa cabbage, carrot and green onioncontains: soy, fish, garlic, onion(35 cal)

tajin pineapple

fresh pineapple, sprinkled with tajin + served with a wedge of lime(100 cal)

kale caesar

fresh, vibrant kale salad tossed with a lemony caesar dressing, topped cotija cheese and toasted gluten free breadcrumbscontains: garlic, seafood, dairy, soy^ these items may be served raw or undercooked, or contain raw or undercooked ingredients. * consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.(190 cal)

chopped salad

chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, and a cilantro-lime vinaigrettecontains: dairy, garlic, onion, refined sugar(290 cal)

gazpacho

chilled tomato based soup with onions, poblano peppers, red bell peppers, and cucumbers, garnished with gluten-free croutons and olive oilcontains: garlic, onion, soy(360 cal)

chicken soup

rustic chicken soup with corn, jalapenos, potatoes, and cilantrocontains: garlic + onion(380 cal)

soft tortillas

(90 cal)

taco packs

pork belly

(four or eight tacos per serving)braised pork belly caramelized in a sweet arbol chile glaze, topped with cilantro and pickled red onionscontains: garlic, onion, refined sugar(1280 cal)

spiced chicken verde

(four or eight tacos per serving)diced chicken in chile and herb marinade topped with a fresh avocado salsacontains: garlic + onion(640 cal)

sesame ribeye

(four or eight tacos per serving)shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantrocontains: garlic, onion, soy, sesame, seafood(520 cal)

baja fish

(four or eight tacos per serving)spicy tempura battered cod served over chipotle slaw. topped with: cilantro, onioncontains: garlic, onion, soy, egg, fish, refined sugar(560 cal)

chile-lime shrimp

(four or eight tacos per serving)spicy and tangy chile-lime marinated shrimp resting on a crisp and bright jicama escabeche and finished with a zesty pepita salsa macha.contains: shellfish, garlic onion, sesame seeds(360 cal)

ahi tuna tatako

(four or eight tacos per serving)ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled)contains: garlic, onion, soy, fish, refined sugar, sesame seeds(480 cal)

duck

(four or eight tacos per serving)duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze, caramelized onions, and cilantrocontains: garlic, onion, refined sugar(680 cal)

seared chorizo

(four or eight tacos per serving)Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri saucecontains: garlic, onion, nitrates(480 cal)

pistachio cauliflower taco

(four or eight tacos per serving)roasted cauliflower placed on a chickpea hummus topped with pistachio chimichurri + fresh pomegranate seedscontains: garlic, nuts, onion(1040 cal)

mushroom

(four or eight tacos per serving)herb marinated and roasted wild mushroom blend topped with a roasted poblano chile sauce and queso frescocontains: dairy, garlic, onion(440 cal)

falafel

(four or eight tacos per serving)herbed chickpea fritter served over a traditional greek-style tzatziki w/ sriracha topped with: cilantrocontains: dairy, garlic, onion(840 cal)

chicken karaage

(four or eight tacos per serving)japanese-style marinated chicken crisped in potato starch and tossed with a ginger-soy glaze, topped with asian pear kimchi and fresh cilantrocontains: sesame, onion, garlic, fish, soy

warm buttered lobster taco

(four per serving)warm lobster meat poached in lemon brown butter, topped with kernels of white hominy and cilantrocontains: shellfish, dairy(400 cal)

chilled lobster salad taco

(four tacos per serving)chilled New England-style lobster salad, spiced with chipotle peppers, served over crisp bibb lettuce and finished with crispy shallots and cilantrocontains: shellfish, onion, egg, soy(320 cal)

rice bowls

glazed pork belly bowl

cured and braised pork belly marinated in a sweet and mildly spicy arbol chili sauce. topped with: cilantro, pickled red onionscontains: garlic, onion, refined sugar(820 cal)

sesame ribeye bowl

shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantrocontains: garlic, onion, soy, sesame, seafood(440 cal)

spiced chicken verde bowl

chicken in chile and herb marinade topped with aguacate salsacontains: garlic + onion(500 cal)

chile-lime shrimp bowl

spicy and tangy chile-lime marinated shrimp resting on a crisp and bright jicama escabeche and finished with a zesty pepita salsa macha.contains: shellfish, garlic onion, sesame seeds(360 cal)

roasted duck bowl

duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze + caramelized onions, and served over rice with a fresh pepper salad.contains: garlic, onion, refined sugar(460 cal)

mushroom bowl

herb marinated and roasted wild mushroom blend topped with a roasted poblano chile sauce and queso frescocontains: dairy, garlic, onion(390 cal)

pistachio cauliflower bowl

roasted cauliflower placed on a chickpea hummus topped with pistachio chimichurri + fresh pomegranate seedscontains: garlic, nuts, onion(690 cal)

ahi tuna bowl

ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled). topped with: toasted sesame seedscontains: garlic, onion, soy, fish, refined sugar, sesame seeds^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.(590 cal)

seared chorizo bowl

Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri sauce contains: garlic, onion, nitrates(420 cal)

chicken karaage

japanese-style marinated chicken crisped in potato starch and tossed with a ginger-soy glaze, topped with asian pear kimchi and fresh cilantrocontains: sesame, onion, garlic, fish, soy

kids menu

quesadilla

contains: dairy, gluten(500 cal)

steak taco (w/ cheese)

contains: dairy, garlic, sesame, soy(170 cal)

kids tray (serves one)

quesadilla, corn wheels, fruit skewer, choice of tacocontains: dairy, gluten(810 cal)

roasted chicken

contains: garlic(160 cal)

chicken taco (w/ cheese)

contains: dairy(150 cal)

kids fish taco

contains: fish(60 cal)

steamed broccoli

contains: dairy(cal 130)

kids corn

contains: dairy(150 cal)

oaxaca cheese snack

contains: dairy(270 cal)

guacamole + chips (not spicy)

(340 cal)

fruit skewer

(100 cal)

avocado

(80 cal)

cucumbers

(50 cal)

kids lunch box meal ($15.25)

quesadilla, guac + chips, choice of taco served in our bartaco illustrated retro metal lunch boxcontains: dairy, gluten

kids lunch box

our bartaco illustrated retro metal lunch boxcontains: dairy, gluten

family pack

choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available. (520-2400 cal)

roasted chicken pack

choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available.(900-1400 cal)

dessert

churros

fried dough tossed with sugar and cinnamon, served with chocolate and vanilla saucescontains: dairy, eggs, gluten, refined sugar(670 cal)

tres leches

three milk soaked vanilla sponge cake topped with house-made whipped cream, caramel sauce and toasted coconutcontains: dairy, egg, gluten, refined sugar(390 cal)

key lime pie

key lime custard, graham cracker crust, topped with house-made vanilla whipped cream and lime zest. our version of this classic is served in a jar.contains: dairy, nuts, soy, eggs, gluten, refined sugar(410 cal)

chocolate pudding

cinnamon + chile infused vegan chocolate pudding topped with a toasted pistachio brittle contains: pistachio (400 cal)

to-go extras

utensils

pineapple habanero hot sauce – to-go

classic habanero heat with a touch of sweet pineapple

jalapeno hot sauce – to-go

spirited jalapeno enhanced with garlic and bay

roja hot sauce – to-go

rustic piquillo peppers with spicy warmth from cumin and clove

hot sauces

pineapple habanero hot sauce bottle

classic habanero heat with a touch of sweet pineapple(0 cal)

jalapeno hot sauce bottle

spirited jalapeno enhanced with garlic and bay(0 cal)

roja hot sauce bottle

rustic piquillo peppers with spicy warmth from cumin and clove(0 cal)

cocktail kits

fresh marg mix for 4 - (just add tequila)

our margarita kit includes our fresh-squeezed marg mix + salt + lime -- just add your choice of tequila at home.makes four drinks. does not include alcohol.

cocktail shaker

stainless steel cocktail shaker w/ dragonfly illustration––standard sized, best for shaking up one to two cocktails at a time. shake, pour + enjoy.

beverages

pomegranate limonada

(260 cal)

boylan ginger ale

(140 cal)

ginger mint tea

(190 cal)

nojito

(60 cal)

grapefruit ginger agua fresca

(90 cal)

coca cola (mexico)

(150 cal)

diet coke

arnold palmer

(430 cal)

fresh squeezed lemonade

limeade

(160 cal)

sweet tea

(510 cal)

sprite (mexico)

(160 cal)

topo chico agua mineral

kids drink

fanta orange (mexico)

(160 cal)

unsweetened tea

(10 cal)

open water

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Recent Reviews

Overall, decent place (and a huge improvement from other taco places I’ve been in Madison). Service- prompt. Food- specifically the cauliflower taco. My one negative is the drinks. I think for the price of the margaritas, you’re better off sticking to non-alcoholic drinks then maybe having a follow-up cocktail at another lounge. $13, in my opinion, not worth it. All said, food was solid and a place i would happily come back to :)

March 2025

Tacos were very good and unique! The people were all very nice. We had a large group and used the QR code to order per their suggestion, it asks for your name when making your order but they come out and name off the tacos on the plate instead of using the name of the person that ordered. That caused some confusion and frustration. Seems easier to say the person of the order. Probably more fun with a smaller group gathering. Also the music is very loud. Otherwise a good vibe....

February 2025

Is it worth the visit? Yes. You won't be blown away but everything was "decent". 🤷🏽‍♂️🌮

The Tacos were small and good, especially the pork belly. Shrimp and fish weren't my favorite and the actual corn tortilla was kind of cold and smaller than even regular small autentico tacos. The three small tostada appetizer we actually quite good. The sweet corn fritters were terrible and basically all salt, so I would definitely start...

February 2025

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